Apulian flatbread/Focaccia pugliese
MypinchofItaly

Apulian flatbread/Focaccia pugliese

A flatbread similar to a pizza. The dough is made with flour 00 and a crushed boiled potato. Then filled with cherry tomatoes and oregano.
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Miscellaneous Cooking Images
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MypinchofItaly
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Filename
IMG-20170714-WA0015.jpg
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240.7 KB
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1600px x 900px

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