cocoa butter

Cocoa butter is a pale-yellow, edible fat extracted from the cocoa bean.
Cocoa butter, also called theobroma oil, is a pale-yellow, edible fat extracted from the cocoa bean. It is used to make chocolate, as well as some ointments, toiletries, and pharmaceuticals. Cocoa butter has a cocoa flavor and aroma. Its melting point is just below human body temperature.

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  1. Cocoa Butter

    Cocoa Butter

    Cocoa Butter
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  2. Cocoa Powder and Cocoa Butter

    Cocoa Powder and Cocoa Butter

    Cocoa Powder and Cocoa Butter
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