cornbread

Spicy Jalapeno-Cheddar Cornbread Makes 1 8-inch square Ingredients 1 ½ cups unbleached all purpose flour 1 ⅓ sharp cheddar cheese, shredded 1 cup yellow cornmeal 2 teaspoons baking powder ⅜ teaspoon cayenne pepper ¼ teaspoon baking soda ½ teaspoon salt 2 tablespoons packed light brown sugar ¾...

This is a delicious, lightly sweet and slightly spicy cornbread. It's quick and easy to make. I like eating a buttered wedge of it with soup, chili, or stew the best, although sometimes it's great all by itself as a snack (warm with butter, of course!). It takes about 25-30 minutes total time...

SAUSAGE-AND-CHEDDAR CORNBREAD Makes 10 servings Ingredients 1 TB vegetable oil 1/2 lb bulk pork sausage 1 medium onion, chopped 1 jalapeno pepper, minced 1 8oz package corn muffin mix 1 cup (4oz) shredded cheddar cheese, divided 1/3 cup milk 1 egg Directions Heat oil in large cast iron skillet...

This was some of the most moist and tender cornbread I've ever had. Since I used my basic go to cornbread recipe, I have to assume it was the addition of the cheese. Makes 7-8 cupcake size or two 6-inch pie pan servings 1-1/2 Tbsp sugar (optional) 3 Tbsp butter, room temperature 1/2 tsp salt...

Robagusti Bread: NOTE: Robagusti Bread loosely translates to "Tasty Stuff" Bread. NOTE: Robagusti is a soft and sweet Corn Bread filled with tasty items which compliment the Sweet Corn flavor. It is leavened with Yeast. Ingredients: 1) Light Brown Sugar - as required 2) Water (Only if...

SKILLET TAMALE PIE Serves 4 Ingredients Filling: 2 TBsp vegetable oil 1 medium onion, minced 2 TBsp chili powder Table salt 2 medium garlic cloves, minced (about 2 tsp) 1 pound 90% lean ground sirloin 1 15oz can black beans, drained and rinsed 1 14.5oz can diced tomatoes, drained 4oz cheddar...

TRIPLE-BERRY UPSIDE-DOWN CORNBREAD Serves 8 Ingredients 8 TBsp butter, divided 1 cup sugar, divided 2-1/2 cups frozen mixed berries 3/4 cup flour 1/2 cup yellow cornmeal 1-1/2 tsp baking powder 1/2 tsp salt 1/4 cup canola oil 2 eggs 1 tsp vanilla extract 1/4 cup sour cream 1/2 cup fresh or...

As the title states, our corn bread mix smells like sour milk. And this has been going on for at least a year now. We don't make it very often, but lately, whenever we buy mix from the store it has this nasty smell. The brand doesn't seem to matter, we've tried multiple brands and they all seem...

Melt then cool 55g of butter (leave on one side for 25 mins or so) Put in a mixing bowl and mix together: 125g of plain flour 125g of instant polenta (either the 2/3 mins or 5 mins cooking variety) 25g of sugar 1 11g sachet of baking powder 3/4 teaspoon salt In another bowl, beat together...

I'm interested in Cornbread. My usual recipe uses buttermilk and creamed corn. I have seen recipes using sour cream. I was wondering if its possible to use a chip dip In place of sour cream? I have a lot of leftovers from a recent party.

I know it sounds really crazy, it did to me too and I am a Southerner and we LOVE our cornbread, but in a salad?!? This is really, really good though...like stupid good! Ingredients: 1 (7.5 ounce) package corn bread/muffin mix 1 (4 ounce) can chopped green chilies (not drained) 1/8 teaspoon...