mashed potato

Mashed potato, mashed potatoes (American and Canadian English) or mashed taters, colloquially known as mash (British English), is a dish made by mashing boiled potatoes, usually with added milk, butter, salt and pepper. It is generally served as a side dish to meat or vegetables. When the potatoes are only roughly mashed, they are sometimes called smashed potatoes. Dehydrated instant mashed potatoes and frozen mashed potatoes are available. Mashed potatoes are an ingredient in other dishes, such as dumplings and gnocchi.

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  1. flyinglentris

    Recipe Spice Islands Mash and Coulis

    Spice Islands Mash and Coulis: NOTE: Spice Islands mash is is a spice sauce preparation which can be later used to flavor food of many types. Spice Islands coulis is a spice coulis for similar applications. Ingredients: 1) Shallot - 1/2 to 1 2) Garlic - 1/8 cup 3) Thai chillies - 4 to...
  2. Hungry Man

    Recipe & Video Caveman steak with chargrilled potato & garlic mash

    Caveman steak with chargrilled potato & garlic mash View: https://youtu.be/UDJQb4fhdkw Ingredients: 1kg tomahawk steak 2 garlic head 1 large potato 1 tbsp black pepper 2 tbsp sea salt Instructions: Crush black peppers in mortar and pestle Add salt to the mix and crush together Drizzle...
  3. Mash and Tomato sauce.jpeg

    Mash and Tomato sauce.jpeg

  4. rascal

    Mash spud

    Plain old mashed potatoes, my mum used to boil the guts out of potatoes and add milk and mash, I've come a long way from hers. I don't know if you go as far as putting it through a sieve? I just boil spuds until tender,drain and put back on ring to get the last of the water out. Then I add...
  5. detroitdad

    Recipe Mish Mash Lasagna

    I had to go into work early today for a wasted meeting. Since it wasn't busy I was able to leave early. I thought I would give my hand at making lasagna. Colleen makes a fantastic lasagna. No way could I replicate that. I decided to go a different direction. Ingredients 9 uncooked lasagna...
  6. Elawin

    Recipe Individual Bangers and Mash Tarte Tatin

    Prep. time: 35 minutes (including standing time) Cooking time: 30 minutes plus 10 minutes standing time Makes: 2 (1 of each) Ingredients: For the pastry: 125 g plain flour ½ tsp salt 100 g unsalted butter, diced 1 large egg, beaten For the filling: 500 g potatoes, peeled and diced 4...
  7. Morning Glory

    How to make Perfect Mashed Potato

    The subject of mashed potato came up in a thread on our sister forum; see here in this thread on CycleChat (you will need to scroll down to page 6 or 7). Its quite a minefield really. I used to swear by using a simple hand held 'masher' and, of course, it has to be floury potatoes: Maris Piper...
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