Omelettes (or omelets in US) are a popular 'standby dish'. If you have eggs you can make an omelette. In the US they are popular for breakfast. In Europe and elsewhere they are a light lunch or dinner. In Asian cooking they are often used as an ingredient (for example, cut into strips in a stir...
Tornado omelette* is a Korean street food usually served over rice. Its a simple omelette which is twirled using chopsticks to create a whirled effect. If anyone wants to have a go at doing this please post your photos here.
This is Wiki step by step which I though was easy to follow but there...
I love the way such a very simple recipe looks and tastes so exotic. The smokey taste of the aubergine amalgamates with the egg in the most delightful way. There are only three basic ingredients (eggs, aubergine, garlic), plus some oil to fry. In fact, it can be made without the garlic but I...
Denver Omelette, diced mini San Marzano Tomatoes, Air Fryer Hash Brown patties, an English Muffin, sliced Navel Orange and not in frame is glass of Tomato Juice.
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