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pearl onions
The pearl onion (Allium ampeloprasum var. sectivum or A. ampeloprasum 'Pearl-Onion Group'), also known as button, baby or silverskin onions in the UK, or creamers in the US, is a close relative of the leek (A. ampeloprasum var. porrum), and may be distinguished from common onions by having only a single storage leaf, similar to cloves of garlic. In French they are known as oignon grelot. One English-speaking reference also mentions the term petit poireau antillais.
Chicken Jardiniere
Serves 4
Ingredients
2 1/2 ounces lean pancetta, cut into lardons (strips about 1 inch long and ½ inch thick)
1 1/2 tablespoons peanut oil
4 chicken legs (about 2 3/4 pounds), left whole or cut into 2 pieces each, ends of the drumsticks and skin removed (about 2 1/4...
Lamb Steak with Pearl Onions and Mushrooms:
NOTE: This meal, if prepared properly, will produce a variety of separate flavors in the Mushrooms, Pearl Onions, Gravy, the Lamb and even the Bone Marrow.
Ingredients:
1) Lamb Steak - 1
2) Pearl Onions - 6 to 7
3) Mushrooms (Crimini Brown) - 1/2...
Chicken, Bacon and Pearl Onion Chilli Con Carne:
NOTE: Chilli Con Carne is a Meat and Chilli Pepper Stew which may or may not include Beans, Tomatoes, Onions and other ingredients.
Ingredients:
1) Chicken - 1 Half Breast
2) Bacon - 2 to 3 strips
3) Anaheim Pepper - 1
4) Serrano Pepper - 1...
Well now...I broke quite a few conventions in making this. I'm not sure if Julia Child would have approved! I'm happy to say that my ambition - which almost spun out of control more than once in making this - paid off.
I would say that this started with the decision to use my sous vide for the...
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