rice vinegar

Rice vinegar is a vinegar made from fermented rice in East Asia (China, Japan and Korea), as well as in Vietnam in Southeast Asia. It can be used as a sweetener in some fries, dressings, sushi rice, etc.

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  1. Morning Glory

    Recipe Buratta, asparagus and strawberries with black rice vinegar

    This is very simple to make. I reckon when you have a such a delicious ingredient as burrata, it doesn’t need complicating. The strawberries in black rice vinegar provide a sweet and slightly malty tang which contrasts well with the creamy cheese. Ingredients are approximate depending on the...
  2. kaneohegirlinaz

    Recipe Hawaii-Style Chopped Steak

    I found this recipe when I was searching the WWW for something different to make for dinner. I clipped it from the Honolulu Star Bulletin, circa 2008. It’s a different way to serve Beef Steak, whether it’s Flank, Tri Tip, Strip, Sirloin or Skirt. This recipe is adapted from “Favorite Island...
  3. JAS_OH1

    Recipe Asian sesame vinaigrette

    I decidedly don't like ginger, but for some reason I love it in this sesame oil salad dressing! It's a breeze to make and it's so delicious on crisp salad greens! Ingredients: 1/8 cup soy sauce 3 tbsp toasted sesame oil 1/8 cup rice vinegar 1/8 cup avocado oil or other mild oil 2 tbsp honey 1...
  4. medtran49

    Recipe Chinese hot mustard with a twist!

    This was blisteringly, slap you up side of your head, sinus clearing when I first made it. After a couple of hours, it calmed down to where it was still spicy, but you could also taste the mustard instead of getting just heat. It's a very small batch as I wanted to try the twist, which is the...
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