stuffed squid

Stuffed squid (Turkish: Kalamar dolması) is a generic name for meals made of olive oil, Spanish onion, garlic, rice, tomatoes, salt, black pepper, mint leaves, parsley, squid and tomato juice. It is mostly popular in Turkey and Greece.

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  1. Mountain Cat

    Recipe Stuffed Squid with Farro and Zucchini/Summer Squash/Courgette (and Squid Ink)

    Farro is a type of wheat derived from Emmer wheat, an ancient type of wheat that is naturally low in gluten, and contains a level of healthy proteins our standard wheat raised in most of the world does not begin to match. Farro has a “nutty” flavor, since it isn’t milled down. Some people will...
  2. Mountain Cat

    Recipe Squid Stuffed with Crabmeat, Scallop, Sweet Potato, Apple, Mushroom

    Squid Stuffed With Seafood (and Some Veggies) This was the result of a food challenge (not a contest) on Facebook where we had to make a stuffed seafood dish. I decided to stuff seafood with seafood, rather than picking one direction or the other. Stuffed, cooked, and served! Prep...
  3. Mountain Cat

    Recipe Stuffed Squid with Onion, Mushroom, Spinach - Topped with Tomato Sauce

    There’s definitely a surplus of sauce in this upcoming recipe. Not a bad thing, but just take note. I’ve reserved mine, but you can use it at the same meal by serving it over whatever you prefer to consume as noodles — gluten-free, Paleo, or regular... Are we Stuffed?? — Fill, but don’t...
  4. Hungry Man

    Recipe & Video Grilled calamari (squid) with spicy goat cheese stuffing

    Grilled calamari (squid) with spicy goat cheese stuffing View: https://youtu.be/12_vdXCoqvM Ingredients: 500 g squid (with tentacles) Baking soda, 1tsp Sea salt, 1 tsp Sugar, 1 tsp Milk, 1 cup 100 g fresh goat cheese Chili flakes, 1tsp Paprika powder, 2tsp Olive oil, 2 tbsp Garlic, 1...
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