sunflower seeds

Ingredients: 100 g of raw pulsed sunflower seeds about a 100 g of creamy peanut butter (either would do, creamy and /or crunchy) 4 pinches of salt (or to your taste) 2 pinches of black pepper (or to taste, or avoit if desired) half a teaspoon of chinese or other spice mix that you like (5 spices...

This has been a favourite for years until my dairy allergy kicked in to full anaphylaxis. It goes without saying that you can make it with dairy versions of everything. It works really Well with a good tasty Cheddar like Wexford. Ingredients 350g Wholemeal flour (plain) 2 tsp baking powder 1...

I really didn't plan on making a recipe every single day in this challenge. And yet, here I am. This is a simple pesto, brightened up by the addition of peas. Ingredients 4 ounces arugula 2 ounces olive oil 5 ounces peas 1 cup Padano cheese, grated 2 ounces sunflower seeds Salt as needed...

The recipe comes from the Middle Eastern Vegetable Cookbook with a few changes to make it closer to my tastes. We served it with caramelised onion rice & polenta cakes. Ingredients 2 tbsp olive oil 2 onions, chopped 2 carrots, chopped 4 cloves of garlic, crushed 2 sprigs of thyme 750g...

I'm a big fan of sunflower seeds. I love them shelled, unshelled, salted, unsalted, doesn't matter. Today, I came across what I like to think might be the Holy Grail of sunflower seeds. I found...honey roasted sunflower seeds. I've never tasted a sunflower seed so incredibly wonderful in my...