Asparagus Burger

[DonMichele]

Hi guys,
It does not always have to be the classic cheeseburger.
Here I would like to introduce you to a delicious combination with green asparagus.

The pre-cooked asparagus is wrapped in bacon and grilled. On the patty comes some Parmesan cheese.

When assembled, homemade hollandaise sauce comes to the bottom of the bun and a bit more over the asparagus.
Here are a few pictures:

Really tasty!

I hope you liked it.

Greetings Michael

 

[Morning Glory]

Charred asparagus is delicious and I like the idea of Hollandaise on the burger. Do you cook outside all year round @DonMichele?

 

[CraigC]

@DonMichele, do you cook with Speck? If so, put up a recipe at your convenience. Long story short we bought some hog jowl to make Guanciale, but ended up making Speck which I smoked over alder. So far my wife has made Kaeserspaetzle with it. We are always looking for new recipes or ideas. My oma, after she moved to the US, couldn't find it here so the dish that my wife made with it was the first time I'd ever had it.

 

[DonMichele]

Charred asparagus is delicious and I like the idea of Hollandaise on the burger. Do you cook outside all year round @DonMichele?

Thank you very much!

Yes, outside and inside.
Barbecues have no season for me.

 

[DonMichele]

@DonMichele, do you cook with Speck? If so, put up a recipe at your convenience. Long story short we bought some hog jowl to make Guanciale, but ended up making Speck which I smoked over alder. So far my wife has made Kaeserspaetzle with it. We are always looking for new recipes or ideas. My oma, after she moved to the US, couldn't find it here so the dish that my wife made with it was the first time I'd ever had it.

Only today I cooked with Guanciale!
There was pasta alla Gricia with Guanciale and Pecorino Romano.
Was very good.