clairebeautiful
Veteran
- Joined
- 9 Nov 2013
- Local time
- 6:39 PM
- Messages
- 153
Okay, trying my hand at beef bone broth for the first time.
Ran across this random blog post for paleo-people (which I am not) and it got me so interested, I've decided to try it.
I actually got some "soup bones" donated to me by a friend who orders whole quarters of grass-fed beef cows.
Here's what I did:
Would love to hear any other experiences with this below!
Ran across this random blog post for paleo-people (which I am not) and it got me so interested, I've decided to try it.
I actually got some "soup bones" donated to me by a friend who orders whole quarters of grass-fed beef cows.
Here's what I did:
- chopped onion
- chopped celery
- chopped carrot
- chopped head of garlic (peeled)
- 2T apple cider vinegar
- some oregano (didn't have bay leaves)
- 2lbs beef soup bones (I roasted mine)
Would love to hear any other experiences with this below!