JamesStrange
Well-Known Member
Perfect grilling weather today. Put some steaks and bok choi on the grill. I and my wife split this one.
The steak was seasoned with salt, pepper, and garlic then reverse seared. The bok choi was tossed with olive oil and salt.
The steak was seasoned with salt, pepper, and garlic then reverse seared. The bok choi was tossed with olive oil and salt.