Hello all!

[Barriehie]

Hi there! Just this year became semi-retired which leaves a lot more time for meals and prep. Had a garden this year with a few tomatoes, chili's, squash and watermelons so I can go with a more "I picked this" approach with my food! Looking forward to increasing my skill set and sharing what I know.

 

[The Velvet Curtain]

Welcome, dive in!

 

[Barriehie]

Thank you!

 

[TastyReuben]

Hi, welcome from SW Ohio!

 

[badjak]

Welcome

 

[msmofet]

Welcome to CB

 

[Barriehie]

Thank you all!

 

[blades]

Hi there! Just this year became semi-retired which leaves a lot more time for meals and prep. Had a garden this year with a few tomatoes, chili's, squash and watermelons so I can go with a more "I picked this" approach with my food! Looking forward to increasing my skill set and sharing what I know.

Welcome aboard. Since you are from Georgia you should post recipes for cheese grits and Brunswick stew. I always indulge in them when I visit your state.

 

[Barriehie]

Grits I can do!

 

[Morning Glory]

Welcome to CookingBites from Maidstone, Kent in the UK.

 

[Barriehie]

Thank you MG!

 

[Barriehie]

Welcome aboard. Since you are from Georgia you should post recipes for cheese grits and Brunswick stew. I always indulge in them when I visit your state.

Hello there!, when I reach the point of recipe posting I'll manage the cheese and grits. Prefer shrimp and grits but have to work with what you've got.

 

[karadekoolaid]

Welcome!
My son has just moved to Georgia, so next year I'll have the pleasure of visiting your state for the very first time. Looking forward to it.

 

[JAS_OH1]

Hi there! I lived in Florida for over 35 years soi we were neighbors. I live in NE Ohio now. Welcome here!

 

[SatNavSaysStraightOn]

Hi and welcome to CookingBites



From south East Australia (the bit that gets cold and occasionally snow) via way of the UK where it is cold and snowy.

SNSSO