Technotrucker
Veteran
- Joined
- 25 Dec 2015
- Local time
- 5:48 AM
- Messages
- 12
We have a smoker (the size of a dust bin) in the shed, but when your looking at a recipe and it calls for a smoked item. The last thing you feel like doing is pulling it out, lighting it up and smoking 2 portions of salmon.
This chimbo dear old Santa left me a http://polyscienceculinary.com/products/the-smoking-gun
We see them used a lot on the Aussie masterchef show.....and a guy on a beer forum I'm a member of, tried it on a block of Chedder with amazing results......so what if any, new gadgets did you find under the tree
This chimbo dear old Santa left me a http://polyscienceculinary.com/products/the-smoking-gun
We see them used a lot on the Aussie masterchef show.....and a guy on a beer forum I'm a member of, tried it on a block of Chedder with amazing results......so what if any, new gadgets did you find under the tree