cherry

A cherry is the fruit of many plants of the genus Prunus, and is a fleshy drupe (stone fruit).
Commercial cherries are obtained from cultivars of several species, such as the sweet Prunus avium and the sour Prunus cerasus. The name 'cherry' also refers to the cherry tree and its wood, and is sometimes applied to almonds and visually similar flowering trees in the genus Prunus, as in "ornamental cherry" or "cherry blossom". Wild cherry may refer to any of the cherry species growing outside cultivation, although Prunus avium is often referred to specifically by the name "wild cherry" in the British Isles.

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  1. msmofet

    Recipe Ms. Mofet's Cherry Turnovers

    Ms. Mofet's Cherry Turnovers 8 Turnovers (can half recipe) 1 package (17.3 oz.) frozen puff pastry sheets (2 count) 1 (21 oz. can) Cherry Pie Filling Egg wash: 1 Egg 1 TBSP. water Beat together and set aside. Cinnamon sugar OR Icing drizzle 1 C. confectioners sugar 1 TBSP. milk 1 tsp...
  2. msmofet

    Recipe Ms. Mofet's Cherry Cheese Danish

    Ms. Mofet's Cherry Cheese Danish Servings: Serves: 18 Danish (Can half the recipe) Cream cheese filling: 1 (8 oz. pkg.) cream cheese, softened ½ C. powdered sugar ½ tsp. vanilla extract or vanilla paste 1/8 tsp. Fresh Lemon zest 1/4 tsp. Fresh Lemon juice or to taste Egg wash: 1 Egg 1 TBSP...
  3. kaneohegirlinaz

    Recipe Cherry-Tini

    I make my own flavored Vodka for this drink. Cherry-Tini For the Cherry Vodka: Ingredients: 1 Mason jar (pint sized or larger) +/- 1/2 lb. fresh Cherries +/- 2 C. Vodka Method: Place the Cherries and Vodka in the Mason jar, cover and leave in a dark, cool place for +/- about a month or...
  4. medtran49

    Retro Recipe Frozen pineapple, banana, cherry, pecan dessert

    Picture to come I got this recipe from a lovely family friend around 45 years ago. She actually served it as a "salad," but I feel it's more of a dessert. 2 cups sour cream or good quality plain yogurt 3/4 cup granulated sugar Juice from 1 lemon 1/8 tsp salt 1 can, 20 ounces, crushed...
  5. Herbie

    Recipe Yellow cherry plum jam

    I made jam!!! My first attempt. I've discovered two yellow cherry trees in my new garden and this was the fruit from one tree (the other is sheltered and the fruit is not yet ripe) I followed the recipe on the back of the bag of jam sugar. 1:1 sugar to fruit. Simmered for about 30 mins...
  6. Cherry Guava Smoothie

    Cherry Guava Smoothie

    Cherry Guava Smoothie
    • flyinglentris
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    • beverage cherry guava smoothie
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  7. Windigo

    Recipe Marzipan & cherry flapjacks with holiday spices

    I wanted to do something new for the recipe challenge, so I decided to make flapjacks. I had never made them before. I also had marzipan & dried cherries laying about so decided to use them as filling. My bars turned out a little too dark, so I have reduced the recommended baking time in this...
  8. Morello Cherry Preserves

    Morello Cherry Preserves

    Morello Cherry Preserves
    • flyinglentris
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    • cherry fruit preserves
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  9. Cherry Smoothie

    Cherry Smoothie

    Cherry Smoothie
    • flyinglentris
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    • beverage cherry dessert smoothie
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    • Album: Flyinglentris Beverages
  10. flyinglentris

    Recipe Peppered Yam, Bacon, Tomato and Cherry Soup

    Peppered Yam, Bacon, Tomato and Cherry Soup: Ingredients: 1) Yam, medium sized - 1/2, divided 2) Tomato, Roma - 1 3) Tomato Sauce - 15 to 16 Oz. 4) Bacon - 4 slices 5) Cherries, sweet - 20, divided 6) Sun dried tomato, julienne cut - 2 tblspns. 7) Black pepper - 1 to 2 tspns. Procedure...
  11. Peppered Yam Bacon Tomato Cherry Soup

    Peppered Yam Bacon Tomato Cherry Soup

    Peppered Yam Bacon Tomato Cherry Soup
    • flyinglentris
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    • bacon cherry soup tomato yam
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    • Album: Flyinglentris Meals 2021 (July to December)
  12. Sweet Cherries

    Sweet Cherries

    Sweet Cherries
    • flyinglentris
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    • cherry fruit
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    • Album: Flyinglentris Ingredients
  13. TastyReuben

    Recipe Cocoa-Cherry Pork

    COCOA-CHERRY PORK Makes 6 servings Ingredients 2 TB unsweetened cocoa powder 1 TB ground ancho chile pepper 1 tsp ground cumin 1 tsp ground black pepper ½ tsp ground dried chipotle pepper 2 (1 1/4 pound) boneless pork tenderloins kosher salt 2 tsp vegetable oil ⅓ cup cherry preserves ⅓ cup...
  14. Ciambellone with Cherries in Syrup.jpeg

    Ciambellone with Cherries in Syrup.jpeg

    • MypinchofItaly
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  15. Ciambellone with cherries in syrup.jpeg

    Ciambellone with cherries in syrup.jpeg

    • MypinchofItaly
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    • bundt cake cherry ciambellone italian cake
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  16. TastyReuben

    Recipe Braised Pork With Cherry Gravy

    BRAISED PORK WITH CHERRY GRAVY Serves 6 ***NOTE: Overnight chilling involved. Plan accordingly!*** Ingredients First Day: 4 pounds boneless pork shoulder, tied Salt and freshly ground pepper 6 TB vegetable oil, dividied 6 celery ribs, coarsely chopped 2 carrots, coarsely chopped 2 onions...
  17. Hemulen

    Recipe Cherry cake with pistachios

    Cherry cake with pistachios Serves 6-8 | Preparation and baking time ~1 hour 45 minutes Ingredients / Crust 80 ml (80 g) softened butter + 2-3 tablespoons butter (and a handful of breadcrumbs) to line the cake tin 100 ml (85 g) brown sugar 2 eggs 90 ml (50 g) unsalted pistachios 200 ml (105...
  18. TastyReuben

    Recipe Pistachio And Cherry Scones

    PISTACHIO AND CHERRY SCONES Makes 12 Ingredients 2 cups AP flour 1/4 cup granulated sugar 2 tsp baking powder 1/4 tsp salt 1/3 cup cold unsalted butter, cubed 1 cup finely chopped pistachios, lightly toasted 1/2 cup dried cherries, finely chopped 1/2 cup plus 2 TB heavy whipping cream, divided...
  19. Hemulen

    Recipe Cherry & Turmeric Biscuit Cake

    Cherry & Turmeric Biscuit Cake Serves 4-6 | Preparation ~1 hour Ingredients - Biscuit crust; 2 large biscuits 50 ml (50 g) softened butter 50 ml (40 g) caster sugar 100 ml (70 g) canned cherries (glazed or Maraschino) 2 teaspoons grated turmeric (or ~0,5 teaspoon turmeric powder) 2 teaspoons...
  20. Burt Blank

    Recipe Spicy crab, cherry tomatoes, chilies with linguine.

    Prep. Open a big can of quality white crab meat Buy quality fresh Linguine from the supermarket, it absorbs better than dried. Fine dice of chili, fine dice of a bit of garlic. A couple of handfuls of very ripe cherry toms withe the green bits removed. In a heavy bottomed pan put in maybe 1.5...
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