cream cheese

Cream cheese is a soft, usually mild-tasting fresh cheese made from milk and cream. Stabilizers such as carob bean gum and carrageenan are typically added in industrial production.The U.S. Food and Drug Administration defines cream cheese as containing at least 33% milk fat with a moisture content of not more than 55%, and a pH range of 4.4 to 4.9. Similarly, under Canadian Food and Drug Regulations cream cheese must contain at least 30% milk fat and a maximum of 55% moisture. In other countries, it is defined differently and may need a considerably higher fat content.Cream cheese is not naturally matured and is meant to be consumed fresh, so it differs from other soft cheeses such as Brie and Neufchâtel. It is more comparable in taste, texture, and production methods to Boursin and mascarpone.

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  1. msmofet

    Recipe Ms. Mofet’s Cream Cheese Snickerdoodle Cookies

    Ms. Mofet’s Cream Cheese Snickerdoodle Cookies Yield - ≈93 cookies 4 Oz. Cream Cheese, Softened 1/2 C. (1 Stick) Butter, Softened 1 C. Sugar 1/2 C. Brown Sugar 2 Eggs 1 1/2 Tsp. Vanilla Extract or Vanilla Paste 1/2 Tsp. Salt 1 1/2 Tsp. Cream of Tartar 1 Tsp. Baking Soda 1 1/4 Tsp. Cinnamon 2...
  2. msmofet

    Recipe Ms. Mofet’s Cream Cheese and Jelly Cookies

    Ms. Mofet’s Cream Cheese and Jelly Cookies Yield ≈79 small cookies (using a 1 TBSP. disher/scoop) 1 C. (2 Sticks / ≈ 227g) Butter, Softened 1 (3 oz. / ≈ 85g) Pkg. Cream Cheese, Softened 1 C. (≈ 200g) Sugar 1 Egg Yolk 1/2 Tsp. Vanilla Extract or vanilla paste 2 1/2 C. (≈ 325g) all-purpose flour...
  3. msmofet

    Recipe Ms. Mofet's Cream Cheese, Green Olive, and Nut Poppers

    Ms. Mofet's Cream Cheese, Green Olive, and Nut Poppers 1 (8 oz.) pkg. Cream cheese (Or cashew butter for vegan alternative) - cold and firm 8 Queen (Colossal or Jumbo) sized pimento-stuffed green olives in brine Pecans (Or Walnuts) - finely chopped Drain the green olives and pat dry. Mold...
  4. msmofet

    Recipe Ms. Mofet's Cherry Cheese Danish

    Ms. Mofet's Cherry Cheese Danish Servings: Serves: 18 Danish (Can half the recipe) Cream cheese filling: 1 (8 oz. pkg.) cream cheese, softened ½ C. powdered sugar ½ tsp. vanilla extract or vanilla paste 1/8 tsp. Fresh Lemon zest 1/4 tsp. Fresh Lemon juice or to taste Egg wash: 1 Egg 1 TBSP...
  5. JAS_OH1

    Recipe Salmon and cream cheese fried rangoons

    Crab rangoons are a popular Chinese takeaway appetizer in the US. They consist of sweetened and seasoned cream cheese, imitation crab, and chopped scallions (AKA green onion/spring onion). The filling is wrapped in won-ton wrappers, then deep fried. Usually the rangoons come in a purse...
  6. Morning Glory

    Recipe Radiccio, prawn and bacon salad with blue cream cheese dressing

    Blue cheese and bitter leaves are the best of friends, sharing edgy characteristics and a faint metallic taste. Small sweet prawns and salty smoked bacon provide a lovely contrast. I used beautiful Castelfranco radicchio which looks as if its been splattered with crimson paint. But it is...
  7. Herbaceous

    Recipe Creamy chicken manicotti

    I make this dish often when I have company coming. It’s really delicious, and it’s a good way to “hide” a few veggies (I have a friend who hates zucchini but will eat it in this). When I made this for the challenge, I was running behind schedule, and when my husband tried it, he immediately...
  8. JAS_OH1

    Recipe Salmon and cream cheese sushi-style arancini

    I do love fried foods, and one of my favorite things ever is arancini! Arancini Recipe (Italian Fried Risotto) | The Mediterranean Dish which is an Italian street food (fried risotto ball stuffed with mozzarella usually). I have made the regular arancini before using risotto (arborio rice)...
    • JAS_OH1
    • Thread
    • arancini cb challenge winning recipes cream cheese salmon sushi
    • Replies: 4
    • Forum: Fish & Seafood
  9. JAS_OH1

    Recipe Cream cheese and banana stuffed French toast

    In the US, cream cheese stuffed French toast is a popular breakfast item at some restaurants. I do like it overall, but oftentimes I have found it too sweet, as they tend to use sugar-sweetened cream cheese for the filling. That, along with the syrup and sometimes sweet bread or sweetened egg...
    • JAS_OH1
    • Thread
    • banana cream cheese french toast strawberry stuffed
    • Replies: 0
    • Forum: Dairy & Eggs
  10. The Late Night Gourmet

    Recipe Smoked Gouda Chicken

    I visited Holland, Michigan, last week for the annual Tulip Festival. Holland has a lot of residents from the homeland, and so there are quite a few excellent Dutch things...like tulips and gouda. The unseasonably warm temperatures caused the tulips to bloom a bit earlier than usual, though they...
  11. medtran49

    Cream cheese products recall

    Aldi and Hy-vee are involved in a recall of some cream cheese products. Cream cheese recall
  12. karadekoolaid

    Recipe Leeks with Cream Cheese and Bacon

    Ingredients: 2 large leeks (about 350 gms) 125 gms cream cheese a generous tablespoon of butter 3 slices bacon, chopped into small pieces 1 tsp green peppercorns, crushed A splash of white wine (optional) Salt to taste Milk to thin the sauce Method: Slice the leeks in rounds, wash throroughly...
  13. Herbaceous

    Recipe 4-flavour cheesecake

    This is an extremely impressive dessert that everyone loves. It will dirty every mixing bowl you own, but it’s worth it. My mother requests the dulce de leche flavour frequently for her birthday. This recipe is adapted from Tasty. Ingredients: 20 graham crackers, crushed, plus 4 whole...
  14. badjak

    Recipe Green pepper cream cheese "sauce"

    To go with steak (and late in posting) Cream cheese: 100 ml Green pepper corns: 2 teaspoon Garlic: 2+ cloves Lime peel: optionsl, but much nicer with it Chili/sambal/chili powder: little little bit Salt The amounts are really really flexible Pound garlic, salt, lime peel and green peppercorns...
  15. TastyReuben

    Recipe Cream Cheese Chocolate Truffles

    Cream Cheese Chocolate Truffles Makes 25-30 truffles Ingredients 4 oz cream cheese, softened 1 1/2 cups confectioners' sugar 1 1/2 cups semi-sweet chocolate chips, melted (milk chocolate will work as well; I used a mix of the two) 3/4 tsp orange liqueur (I used Grand Marnier; sub in an equal...
  16. JAS_OH1

    Recipe Smoked salmon and cream cheese spread bagel bites

    This is a regular feature at my house and DH really loves them! We have always adored bagels in my house, and for years I would put cream cheese, smoked salmon, capers, and shallot (or red onion) on a toasted bagel, only to have the capers roll off or the diced shallots spill out on the plate...
    • JAS_OH1
    • Thread
    • appetizer/starter/hors d'oeuvre bagel cream cheese salmon spread
    • Replies: 0
    • Forum: Fish & Seafood
  17. badjak

    Recipe Flammküchen - tarte flambée

    Normally this is made with cream fraiche, but since it is difficult to get where I am, I used cream cheese (home made). I have also made it with thick yoghurt. Ingredients: Dough: in some form or shape, pizza base (or if you are real lazy, pita bread or tortilla). I used sourdough made with the...
  18. SatNavSaysStraightOn

    Recipe Sweet Chestnut & Spinach Cannelloni

    So the cream cheese challenge. A bit of a problem when you're both dieting and watching your fat intake, particularly saturated fats. I used my Vitamix Blender for this, but if you're not dairy free, or don't have a suitable blender you could use so bought cream cheese. I had previously...
  19. TastyReuben

    Recipe Chicken Tetrazzini

    Chicken Tetrazzini Makes 8-10 servings Ingredients For the bechemel: 4 TB unsalted butter 1/4 cup AP/plain flour 4 cups whole milk 1 tsp kosher salt 1/4 tsp freshly ground white pepper Pinch of freshly grated nutmeg For the tetrazzini: 2 TB unsalted butter 16 oz white button mushrooms, cleaned...
  20. msmofet

    Recipe Ms. Mofet's Lemon Cream Cheese Buttercream Frosting

    Ms. Mofet's Lemon Cream Cheese Buttercream Frosting 1 C. (2 sticks)(230g) unsalted butter, softened to room temperature 8 oz. (224g) cream cheese, softened to room temperature* 5 C. (600g) confectioners’ sugar 1 TBSP. Lemon Zest (≈2 lemons) 1/4 C. (≈4 TBSP.) freshly squeezed Lemon Juice (≈2...
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