garlic

  1. medtran49

    Recipe Tomato confit

    Can be used as a topping for focaccia or pizza, mixed in with grilled vegetables, a sauce for chicken or fish, a side dish for rich entrees, part of the filling for a savory tart. INGREDIENTS 2 pints cherry or grape tomatoes, I used multicolor grape tomatoes, washed and well drained 1 cup...
  2. Hawaii-Style Cold Ginger Chicken

    Hawaii-Style Cold Ginger Chicken

    and here's how: https://www.cookingbites.com/threads/hawaii-style-cold-ginger-chicken.30176/
  3. kaneohegirlinaz

    Recipe Spicy Chili Crisp Oil

    Spicy Chili Crisp Oil Yields about 1/2 Cup Ingredients: 6 Tbsp. any Neutral Oil, like Vegetable or Canola 1 ½ Shallots, peeled & sliced thinly into rounds 3 Garlic Cloves, minced ¾ tsp. Ground Cinnamon 2 ¼ tsp. Fresh Ginger Root, grated 1 Tbsp. Crushed Red Pepper Flakes 1 ½ tsp. Soy Sauce ½...
  4. Barriehie

    Recipe Marinated Mahi Mahi

    Picked up 3 pieces of Mahi Mahi on a discount and this is what I came up with. Ingredients Mahi Mahi filets 3/4 cup EVOO 1/4 cup water Juice and zest of 1 lime 3 cloves of garlic, smashed 1 Tbsp of Tajín seasoning Method Combine all the ingredients and whisk thoroughly to combine. This...
  5. kaneohegirlinaz

    Recipe Hawaii-Style Cold Ginger Chicken

    Hawaii-Style Cold Ginger Chicken Serves 2 Ingredients: 1 large B/S Chicken Breast (+/- 1 lb.), poached, rinsed and chilled ¼ C. Peanut Oil ½ C. fresh Ginger Root, peeled & finely minced (I used a small food processor) ½ C. Green Onions/Scallions, sliced thinly 2 Garlic Cloves, finely minced ½...
  6. The Late Night Gourmet

    Recipe Sardeles Ladolemono (Greek marinaded sardines)

    I never gave sardines enough credit. They’re not treated particularly well in the United States, unlike other countries. I would pick them up from time to time, mostly as an emergency ration in case of an apocalyptic event. But, the transformation of these $1.29 beauties into little bites of...
  7. TastyReuben

    Recipe Wine-Pickled Garlic Relish

    Wine-Pickled Garlic Relish Makes about 1/2 cup of finished relish (there will be pickled garlic left over) Ingredients For the pickled garlic: 3 whole garlic heads, cloves separated and peeled 1 cup distilled white vinegar 1/2 cup dry white wine 1/2 TB kosher salt 1/2 TB sugar For the...
  8. SandwichShortOfAPicnic

    What to do with lots of garlic?

    Mod edit: new thread started from what did you eat today thread. Now what to do about the 24 bulbs of garlic.. 😂
  9. Morning Glory

    Recipe Chicken with soy sauce and spices

    Something of a fusion dish here, because the shallots and garlic cloves are not chopped up, the spices are Indian and the soy sauce is Chinese. I served this with a ‘fusion’ gravy made simply from gravy granules (Bisto) made up with some soy sauce added, to taste. The dish itself makes a small...
  10. karadekoolaid

    Recipe Potatoes with Chorizo and Cream

    Ingredients: ( Serves 2 ) 3 medium potatoes 1 small dry chorizo sausage* 2 cloves garlic 100 mls cream splash of milk butter parsley salt and pepper * I found these in the supermarket. They were about 4"long. Use cut chorizo and chop it smaller; same effect. Method: Slice the potatoes thin...
  11. TastyReuben

    Recipe Couscous with Shallots, Garlic, and Pine Nuts

    Couscous with Shallots, Garlic, and Pine Nuts Makes 4-6 servings Ingredients 2 TB unsalted butter 3 shallots, thinly sliced 1 clove garlic, minced 2 cups quick (not pearl) couscous 1 cup water 1 cup chicken broth 3/4 cup toasted pine nuts 3/4 cup minced fresh parsley 1/2 tsp grated lemon zest 2...
  12. msmofet

    Recipe Ms. Mofet's Instant Pot Stuffed Artichokes

    Ms. Mofet's Instant Pot Stuffed Artichokes Prepared using a 6 QT. Instant Pot (I have a Duo and an Ultra) This is my Tried & True Recipe/Technique/Instructions IMPORTANT: Be sure the inner pot is in base unit and gasket/ring is in lid and seated properly before beginning. Ingredients: 4...
  13. msmofet

    Recipe Ms. Mofet's Pasta Salad (No mayo)

    Ms. Mofet's Pasta Salad (No mayo) 1-2 (approx. 1.5 lb.) lg. boneless/skinless chicken breast - cubed small For the chicken marinade: Oregano - Dry (rubbed) or Fresh (chopped fine) - to taste Fresh parsley - chopped fine - to taste - Optional Salt - to taste Ground peppercorns - to taste...
  14. Morning Glory

    Recipe Mussels with wild garlic

    Mussels have to be one of the easiest, fastest and cheapest shellfish treats. They cook in a matter of minutes. Garlic is a winning combination with mussels and this recipe uses two types of garlic. Wild garlic can be foraged in spring if you are lucky enough to live near where it grows. Mine...
  15. TastyReuben

    Recipe Chicken Scarpariello

    Chicken Scarpariello Serves 3-4 Ingredients 4-5 bone-in skin-on chicken thighs (about 1 3/4 lbs) 12 oz Italian sausages (three large links or four small links) 1-2 bell peppers, sliced 1 medium onion, sliced 7-8 jarred peppadew peppers, plus a splash of pickling brine 3 TB olive oil 4 garlic...
  16. medtran49

    Recipe My 20 clove chicken

    Since I'm cooking for 2 and prefer to have minimal, if any, leftovers, I adjusted the usual 40 clove chicken recipe down and added my own tweaks. INGREDIENTS 4 chicken thighs, skin and excess fat removed* 20 cloves garlic + 3 extra, ends trimmed 1/2 large onion, diced 1 medium carrot...
  17. blades

    Recipe Baked Honey Garlic Chicken

    This is a natural for me. I simply took the same ingredients I put in my oriental stir fry sauce and added honey and additional garlic to make the glaze. The result is an East-West fusion dish that is a pleasure to eat. It has been wife approved. Ingredients 4 to 6 skinless boneless...
  18. blades

    Recipe Roasted Garlic, Ham and Potato Soup

    An entry for a recipe challenge about garlic should have a lot of garlic. This blades original recipe covers that belief. It can be a one pot meal or a side dish to accompany virtually any entree. Ingredients 4 large heads garlic, roasted 1 large onion 2 cups ham cubed 3 Yukon Gold potatoes...
  19. badjak

    Recipe Piri piri chicken

    It's a very popular dish in my part of the world. I would assume it made its way here via Portugal and Mozambique. The chilli's that are normally used are small hot ones. Dried or fresh, but anything goes as long as it is fairly "neutral" if you can say that about chili's :) No Surinam yellow...
  20. medtran49

    Recipe Apple-garlic spice cake, with honey-garlic drizzle

    DRIZZLE I halved this for the cake. Can also be used on vanilla or honey ice cream. Cook the drizzle while you are making the cake so you can keep an eye on it. INGREDIENTS 1 cup pure honey 1 cup water 10 smallish garlic cloves, stem ends and bad spots trimmed 1x2-inch piece of lemon peel 1...
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