green/garden peas

The pea is most commonly the small spherical seed or the seed-pod of the pod fruit Pisum sativum. Each pod contains several peas, which can be green or yellow. Pea pods are botanically fruit, since they contain seeds and develop from the ovary of a (pea) flower. The immature peas (and in snow peas the tender pod as well) are used as a vegetable, fresh, frozen or canned; varieties of the species typically called field peas are grown to produce dry peas like the split pea shelled from the matured pod.

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  1. Green Pea, Turmeric and Thyme Frittata.jpeg

    Green Pea, Turmeric and Thyme Frittata.jpeg

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    • eggs frittata green/garden peas italian cuisine turmeric
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  2. Risi e Bisi.jpeg

    Risi e Bisi.jpeg

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    • green/garden peas italian cuisine pancetta rice
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    • Category: Miscellaneous Cooking Images
  3. Risi e Bisi.jpeg

    Risi e Bisi.jpeg

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    • green/garden peas italian cuisine pancetta rice risi e bisi
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    • Category: Miscellaneous Cooking Images
  4. MypinchofItaly

    Recipe Risi e Bisi – Rice with Green Peas and Pancetta

    Serves 4, Preparation 20 mins, Cooking time 40 mins Vialone Nano rice preferably or Carnaroli or Arborio rice, 360 gr. Fresh or frozen green peas, 800 g Onion, 1 Unsalted butter, 40 gr Extra Virgin Olive Oil, 2 tablespoons Pancetta, diced, 60 gr Vegetable broth, 1,5 l Parsley, a small sprig...
  5. Farfalle with peas, diced prosciutto and ricotta.jpeg

    Farfalle with peas, diced prosciutto and ricotta.jpeg

    • MypinchofItaly
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    • farfalle (pasta) green/garden peas italian cuisine pasta prosciutto ricotta cheese
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  6. Peas-and-pancetta.jpg

    Peas-and-pancetta.jpg

    • MypinchofItaly
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    • green/garden peas pancetta side dishes
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    • Category: Miscellaneous Cooking Images
  7. Scrambled eggs with peas.jpeg

    Scrambled eggs with peas.jpeg

    • MypinchofItaly
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    • eggs green/garden peas scrambled eggs
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  8. Mixed vegetables.jpeg

    Mixed vegetables.jpeg

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    • green/garden peas potato
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  9. Curried Cauliflower and Pea Soup

    Curried Cauliflower and Pea Soup

    • SatNavSaysStraightOn
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    • cauliflower curry green/garden peas soup vegan
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    • Album: SNSSO Soups 2019 & 2020
    • Category: Soups, Stews and Casseroles
  10. SatNavSaysStraightOn

    Recipe Curried Cauliflower and Pea Soup

    I went looking for this recipe earlier to use party of a massive head of cauliflower I bought at the weekend and couldn't find it anywhere. So with one clue as to which cookbook it was in, I went and looked it up. We've changed the recipe because the original calls for both dairy milk and...
  11. Curried cauliflower and pea soup

    Curried cauliflower and pea soup

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    • cauliflower green/garden peas indian cuisine soup vegan
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    • Album: SNSSO Soups 2019 & 2020
    • Category: Soups, Stews and Casseroles
  12. Pea Omelette

    Pea Omelette

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    • green/garden peas omelette
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    • Album: SNSSO's Evening Meal Shots 2020 & 2019
  13. Morning Glory

    Recipe Potato and Pea Curry (Mattar Batata)

    This is a recipe of Gujarati origin which was shown to Madhur Jaffrey by Manjula Goka. You may note that it doesn’t contain onions, garlic or ginger, which are very often used as a base for curry, along with spices. In fact, especially in the south of India, there are more dishes cooked without...
  14. Cinnamonita

    Recipe Seared Scallops & Pea Purée - a perfect appetizer

    Hello, hello! I'm a recent addition to this community, and I wanted to share a recipe I made for an elegant, healthy and fabulously tasty appetizer. It involves large succulent scallops, an aromatic pea purée, asparagus spears and baby potatoes. Ingredients 12 Large scallops 12 Asparagus...
    • Cinnamonita
    • Thread
    • appetizer/starter/hors d'oeuvre asparagus edible flowers green/garden peas new potatoes plating up scallops tarragon
    • Replies: 12
    • Forum: Fish & Seafood
  15. Morning Glory

    Recipe Peas à la Francaise with Pink Radicchio

    This is a twist an on the classic French dish of 'Petit Pois à la Francais' - peas cooked with bacon and lettuce. Normally a green lettuce is used but I’ve switched it for slightly bitter pink baby radicchio. I love the combination of the sweet peas, salty bacon and slightly bitter radicchio...
  16. Morning Glory

    Mushy Peas

    A recent series of posts in the 'What did you eat today' thread from @Yorky was about mushy peas - I've copied @Yorky's images below. Mushy peas are dried peas which are then soaked and cooked until almost a soup. They are a British side dish often served with fish and chips. I love them. So...
  17. Yorky

    Recipe "Wasabi" Peas (nearly)

    Actually these were not roasted with Wasabi powder but with English mustard powder. We're out of Wasabi powder. Ingredients 1½ tblsp Olive Oil 1 tsp Pureed garlic ¼ tsp Cayenne pepper ¼ tsp Paprika ½ tsp Salt ½ tsp Freshly ground black pepper 1 tblsp English mustard powder 250 gm Frozen peas...
  18. Morning Glory

    Recipe Aloo Matar

    Potato and Pea Curry: a classic Indian dish which has many variations. Ingredients: (Serves 2) 2 medium potatoes cubed 100g frozen peas 1 medium onion chopped 2 tbsp ginger and garlic paste (or 3 fat garlic cloves, minced and 1 thumb of ginger, grated). 2 heaped tsp hot chilli powder 1/2 tsp...
  19. Morning Glory

    Recipe Potato, Pea and Dill Patties

    This is barely a recipe at all! But it is so delicious. Dill is the key to this humble dish. You can make this from leftovers, as I did. Its akin to 'bubble and squeak' but perhaps a little more elegant? It could be served as a starter with a yoghurt and mint sauce or as I did, as part of a...
  20. Yorky

    Recipe Aloo Matar

    Ingredients 1 Medium onion, chopped 2 tsp Ginger, chopped 2 tsp Garlic, chopped 1 Cinnamon stick, 100 mm long broken up 2 tblsp Olive oil or ghee ½ tsp Ground turmeric 2 tsp Ground cumin seeds ¾ tsp Chili powder (or cayenne pepper) ½ tsp freshly ground black pepper 500 gm scrubbed and cubed...
    • Yorky
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    • black pepper(corns) cb challenge winning recipes chilli/chili/chile peppers ginger green/garden peas indian cuisine potato tumeric vegan
    • Replies: 1
    • Forum: Vegetables, Salads & Mushrooms
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