How to use up all that cabbage and kale I bought for the The CookingBites Recipe Challenge? I'm being purposely pretentious with this recipe and enjoying every moment. This recipe requires minimal cooking. Its all about colour and careful cutting and assembly.
Clockwise from the top: pickled...
You could try making pickled redcurrants. Great with cheese in a Ploughman's lunch. This requires less sugar than jelly:
150ml white vinegar
75g sugar
2 allspice berries
3-4cm piece cinnamon stick
1 clove
275g redcurrants
Place the vinegar, sugar, allspice, cinnamon and clove in a small...
I've got a jar of pickled walnuts languishing in my cupboard. Its a curious ingredient which is (I believe) peculiar to the UK . I've used them in a beef stew and also sprinkled on the top of cauliflower cheese. Anyone got ideas about what else to do with them.
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