spices

Yet another soup - but this one is spicy. You can substitute any of the root vegetables with others, depending on your location or taste. Ingredients 1 medium parsnip 1 medium swede (rutabaga) 1 medium turnip 1 medium sweet potato 2 medium onions 2 medium carrots 1 stick celery 4 whole cloves...

I buy ground or dried herbs and spices as they last for months or years. I avoid fresh as they will run out long before I finish them. For example, if a recipe for a sprig of thyme or leaf of mint and I buy much more from the supermarket, it will go to waste. A lot of recipes call for fresh...

16 Oz. Bag of Basil

8 Oz. Bag of Thyme

Rosemary Leaves

24 Oz. Bottle of Oregano

I wanted to do something new for the recipe challenge, so I decided to make flapjacks. I had never made them before. I also had marzipan & dried cherries laying about so decided to use them as filling. My bars turned out a little too dark, so I have reduced the recommended baking time in this...

Packaged Coconut Spice Granola

Black Peppercorns

Saffron

White Sesame Seed

White Pepper

Yellow Mustard Seed

Fenugreek Leaves

Fenugreek Seed

Fennel Seed

Yellow Mustard Seed

Ground Habanero Pepper

Tarragon

Savory