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sweet chestnuts
Sweet chestnut is a substantial, long-lived deciduous tree which produces an edible seed, the chestnut, which has been used in cooking since ancient times.
Castanea sativa, or sweet chestnut, is a species of flowering plant in the family Fagaceae, native to Southern Europe and Asia Minor, and widely cultivated throughout the temperate world. A substantial, long-lived deciduous tree, it produces an edible seed, the chestnut, which has been used in cooking since ancient times.
Another recipe that caught my attention this morning is this one. http://www.greatbritishchefs.com/recipes/vegan-mushroom-chestnut-pithivier-recipe It is mushroom and sweet chestnut time here (well almost on the sweet chestnuts)... and this recipe calls for both of them :D You could easily add...
I love eating chestnuts during fall/winter because it's such a quintessential part of Asian seasonal food. Though the recipe calls for Japanese short grain rice...I substitute with Calrose since it's sweet and more commonly available in the states...
Ingredients:
2 1/4 cup of Calrose
1...
I love to eat chestnuts during the holidays, but I have yet to find a good method for roasting chestnuts. Amazingly it is hard to do. Does anyone have any tips or recipes?
So I can roast them, I can make soup out of them, but what else can I make with them please?
I went out in the storms today and collected 6lbs (2.75kg) de-outer shelled weight in about 45 mins and all the tree did was throw more of them at me :D... and yes, most of them are huge - I can only...
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