Very tender meat with a very crispy nutty breading coating.
Serves 4-6, Preparation 10 mins, Cooking 10 mins
6 Pork Loin, thinly sliced
2 eggs, beaten
Half a glass of milk
salt, a pinch
White pepper, a pinch
Breadcrumbs, to taste
Chopped walnuts, 150 g
Peanut oil, to taste
Method
Pork...