walnut

A walnut is the nut of any tree of the genus Juglans (Family Juglandaceae), particularly the Persian or English walnut, Juglans regia.
A walnut is the edible seed of a drupe, and thus not a true botanical nut. It is commonly consumed as a nut. After full ripening for its edible seed when the shell has been discarded, it is used for food as a garnish or a snack. Nuts of the eastern black walnut (Juglans nigra) and butternuts (Juglans cinerea) are less commonly consumed.

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  1. Polenta Cake ready.jpeg

    Polenta Cake ready.jpeg

    • MypinchofItaly
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    • chocolate drops cocoa powder italian cuisine polenta raisins walnut
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    • Category: Miscellaneous Cooking Images
  2. Polenta Cake.jpeg

    Polenta Cake.jpeg

    Polenta Cake with raisins, walnuts and choco drops
    • MypinchofItaly
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    • chocolate drops cocoa powder italian cuisine polenta raisins walnut
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    • Category: Miscellaneous Cooking Images
  3. The Late Night Gourmet

    Recipe Beet Green Pesto

    If it has greens of some kind, it can be made into a pesto. I like how the red parts of the greens manifest as subtle color variations in the pesto. As with any pesto, feel free to replace the walnuts with any other nut and the Asiago cheese with any other hard cheese. But, don't mess with the...
  4. TodayInTheKitchen

    Recipe Cranberry crisp with Apples and Walnuts

    How about a cranberry sauce recipe that doubles as a dessert? This Walnut CranApple crisp is the ticket. I use 75% less sugar than normal and still deliver a sweet treat. Try some today! Ingredients 12 oz cranberries 2 apples (peeled and cored) 3 tbsp cane sugar 3 tbsp ground cinnamon 1/4 cup...
  5. CranApple-crisp-feature-photo.jpg

    CranApple-crisp-feature-photo.jpg

    • TodayInTheKitchen
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    • apple cranberry walnut
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    • Album: BobsKitchen
    • Category: Sweets and Desserts
  6. cooking-bites-collage.jpg

    cooking-bites-collage.jpg

    • TodayInTheKitchen
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    • apple cranberry walnut
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    • Album: BobsKitchen
    • Category: Sweets and Desserts
  7. Morning Glory

    Recipe Muhammara

    Muhammara is a Syrian dip original from the city of Aleppo. Traditionally, bright red Aleppo pepper would be used. If you prefer you can mix this dip by hand to retain the texture of the ingredients (some recipes suggest this). Ingredients 2 large red peppers or 130g of roasted red peppers...
  8. Kake Lover

    Recipe Ginger and Walnut Carrot Cake

    This carrot cake is not too sweet or rich, but wonderfully ginger-spiked. ( The cake in the picture was made with half quantities) Ingredients For the cake 200g/7oz plain flour 1 tsp baking powder ½ tsp bicarbonate of soda 2 tsp ground ginger ¼ tsp fine sea salt 175g/6oz soft light brown sugar...
  9. Morning Glory

    Recipe 'Sort of' Waldorf

    Celery is the star of the famous Waldorf salad. This is a take on the classic - a deconstructed Waldorf, if you like! I haven't included precise quantities for the main ingredients. It should be common sense and rather depends on how much you want to place on each plate - a small amount of...
  10. Sandra

    Recipe Celery with gorgonzola mousse and walnuts

    My biggest limit in the kitchen (I have many) is that I don't want to spend too much time cooking :D Ingredients: 4 stalks of celery 100 gr gorgonzola (blue cheese) 50 gr ricotta 10 walnut kernels 1 pinch of ginger powder salt Method: Clean and wash the stalks of celery and remove the...
  11. Morning Glory

    Recipe Scallops with Jerusalem Artichoke Veloutée and Coffee, Black Cardamom and Walnut Crumb

    It might sound strange to use coffee in savoury recipes but its not as uncommon as you might think. There are plenty of recipes using coffee as a rub for meat for example and coffee added to molés too. Perhaps not so many recipes pair seafood with coffee, but I thought why not? I served this to...
  12. Sandra

    Recipe Autumn salad in Parmigiano Reggiano (Parmesan cheese) basket

    I love to mix fruits in savory dishes and I think the autumn fruits lends itself very much. The Parmigiano Reggiano basket Ingredients: fresh-grated Parmigiano-Reggiano Method: Place a sheet of baking paper in a dish. Put the Parmigiano Reggiano on the baking sheet to form a round with a...
  13. Sandra

    Recipe Walnut cake

    It's autumn and time of walnut! Ingredients: 150 grams Kernel nuts 150 grams sugar 150 grams flour 00 100 grams milk 50 grams sun flower oil 16 grams vanilla-flavoured baking powder Methods: Whip eggs and sugar than add flour, milk, sun flower oil, baking powdwer and whip again. Mince the...
  14. C

    Bread machine recipe - Walnut Blueberry Cake

    I've been looking for cake recipes that work well in a bread machine and have struggled to find many that are a nice texture. I finally found this one so thought I'd share it. It's from allrecipes - http://allrecipes.co.uk/recipe/18299/walnut-blueberry-cake-for-the-bread-machine.aspx...
  15. Elawin

    Recipe Stir-fried red cabbage and walnuts

    Preparation time: 10 mins Cooking time: 10 mins Serves: 4 Ingredients: 3 tbsp oil for frying, e.g. vegetable or sunflower 1 tbsp walnut oil 1 onion, finely sliced ½ red cabbage, finely sliced or shredded 2 garlic cloves, crushed or finely chopped 2 tbsp lemon juice 120 g walnuts, halved or in...
  16. Morning Glory

    Recipe Mushroom and Walnut Soup

    This recipe is based on a ‘remembered soup' mentioned by @Ken Natton in another thread (see here). Of course, I have no idea whether my creation resembles the original but it is a very good soup! The flavour of mushrooms is helped by a splash of alcohol and I used brandy. But you could use...
  17. Caribbean girl

    Recipe Pasta with Green Beans and Cherry Tomatoes

    This is a quick and easy meal to prepare and can be taken either hot or cold. Source: http://greenvalleykitchen.com/pasta-green-beans-cherry-tomatoes/ INGREDIENTS 8 oz of pasta - about 2 cups dried pasta. I used mini farfalle. 2 cups of chopped green beans. 2 cups of halved cherry tomatoes...
  18. Morning Glory

    Recipe Roquefort, Parsnip and Walnut Salad with Maple Dressing

    This is all about sweet and sour. The classic combination is blue cheese, pear and walnuts, but here I've used parsnip roasted in maple syrup instead of pears. Serves 2 as a light lunch with bread or as a side salad. Photographed today in natural light Ingredients 1 medium parsnip, peeled and...
  19. swalia

    Recipe Apple and Walnut Kheer

    Apple and Walnut Kheer recipe - How to make Apple and Walnut Kheer Preparation Time: 5 mins Cooking Time: 5 mins Makes 3 servings Ingredients 1/4 cup grated apple (unpeeled) 2 tbsp chopped walnuts (akhrot) 1 1/2 cups low-fat milk (99.7% fat-free) 1 1/2 tbsp quick cooking rolled oats 1 tbsp...
  20. C

    Recipe Golden Pumpkin Walnut Loaf

    Ingredients 1 1/4 cups all-purpose flour (about 5 1/2 ounces) 1/2 cup yellow cornmeal 1 1/2 teaspoons baking powder 1 teaspoon ground ginger 1/2 teaspoon salt 1/4 teaspoon baking soda 1/4 teaspoon ground cardamom 1/4 teaspoon ground mace 3/4 cup packed dark brown sugar 1/2 cup granulated sugar 2...
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