Blue cheese - the divider

[Morning Glory]

Pont L´Evecque, Petit Livarot, Reblochon, Epoisses, Crottin,...bring them on.

My heart sings when I hear these names. I'll add Munster (the real deal) from Livarot. Also we have our very own Stinking Bishop in the UK.

 

[detroitdad]

Blue cheese is one of my favorites! My friend used to make a homemade blue cheese dressing that was to die for!

 

[Windigo]

I don't like it much, but do like Gorgonzola on a pizza. I've only recently slowly started liking strong cheeses, guess I am finally starting to lose my baby palate

 

[JAS_OH1]

I don't like it much, but do like Gorgonzola on a pizza. I've only recently slowly started liking strong cheeses, guess I am finally starting to lose my baby palate

How funny. I am a (soon to be) 61 year old baby, I guess

 

[Mountain Cat]

I love bleu cheese dressing for chicken wings. The only way to go for me.

At any rate, bleu cheese dressing is far better than ranch (raunch) dressing in ANY application.

Just my biased opinion...

 

[rascal]

Ok up to 5? Years ago sharyn our good friend bought some blue vein cheese.
I have had it over the years and didnt like it one bit. Then I tried it here on cup day and found my palate must be different. My wife occasionally gets some as a treat for me. I just finished a piece last week. Made here.
I also have camembert cheese battered and frozen. I Iove it with cranberry jelly.

Russ

 

[rascal]

I love bleu cheese dressing for chicken wings. The only way to go for me.

At any rate, bleu cheese dressing is far better than ranch (raunch) dressing in ANY application.

Just my biased opinion...

Recipe please. I would like to try?

Russ

 

[caseydog]

Ok up to 5? Years ago sharyn our good friend bought some blue vein cheese.
I have had it over the years and didnt like it one bit. Then I tried it here on cup day and found my palate must be different. My wife occasionally gets some as a treat for me. I just finished a piece last week. Made here.
I also have camembert cheese battered and frozen. I Iove it with cranberry jelly.

Russ

Most places that sell Buffalo wings offer a choice of Ranch or Bleu cheese dressing. I typically don't use either one.

CD

 

[karadekoolaid]

Never touched blue cheese until I went to Uni. Then one day we had a Formal dinner and I got introduced to port and Stilton. Never looked back! Everywhere I go, I look for blue cheese, just to taste the differences from country to country.

 

[medtran49]

We like this recipe.

This Homemade Blue Cheese Dressing Will Take Your Salads to the Next Level

 

[SandwichShortOfAPicnic]

Haven't seen this on the shelves in the UK so it had to be done.
It's quite runny and absolutely delicious. It's as strong as you'd hope. Very potent. Would be excellent heated and put on steak or veg.

 

[Morning Glory]

Haven't seen this on the shelves in the UK so it had to be done.
It's quite runny and absolutely delicious. It's as strong as you'd hope. Very potent. Would be excellent heated and put on steak or veg.

View attachment 101076

I don't know if its similar (looks it). I recently bought this and its rather good:

 

[SandwichShortOfAPicnic]

I don't know if its similar (looks it). I recently bought this and its rather good:

View attachment 101116

I did a search after I ate the Président one and found the Saint Agur but sadly it's not sold in any of the supermarkets near me in the UK.

 

[Morning Glory]

I did a search after I ate the Président one and found the Saint Agur but sadly it's not sold in any of the supermarkets near me in the UK.

I got it from Ocado. All my shopping is on-line...

 

[SandwichShortOfAPicnic]

I got it from Ocado. All my shopping is on-line...

Ah I checked Ocado before I knew that it was St Agur by simply searching for Blue cream cheese and it didn't show it.
Just typed in the brand and voila.
Thanks!