medtran49
Forum GOD!
Never really looked where it was from, but I seriously doubt it is imported.
I googled:Never really looked where it was from, but I seriously doubt it is imported.
andMuenster or munster is a semi-soft cheese from the United States. It is thought to be an imitation of the Alsatian washed-rind Munster cheese, introduced by German immigrants.
So it is a different thing - although based on the same root as the Alsace one I love, which can be bought here at Pong Cheese!Muenster usually has a very mild flavor and smooth, soft texture. In some cases, when properly aged, it can develop a strong flavor with a pungent aroma
What fish do you use?