Burns' Night: a Major Scottish Holiday.

Mountain Cat · 25 Jan 2020

caseydog said:
I've seen on some show how the Scottish share this with Texans -- a propensity to deep fry things never intended to be deep fried.

CD

Four trips to Scotland, and nary a deep fried Mars bar. (Thankfully. Give me haggis!)

Mountain Cat · 25 Jan 2020

One of the best haggis dishes I had in Scotland had a Drambuie sauce dressing. Definitely with a kick, too.

Mountain Cat · 25 Jan 2020

Just posted Skirlie Mash, a vegetarian (but dairy-containing) dish.

Scottish Skirlie Mash

Duck59 · 26 Jan 2020

We did manage a drop of this stuff last night...

TastyReuben · 26 Jan 2020

We finished off the last Sam Smith's Winter Welcome.

Duck59 · 26 Jan 2020

TastyReuben said:
We finished off the last Sam Smith's Winter Welcome.

I think one of those and a nip of Bowmore would go very well together as a nightcap...

SatNavSaysStraightOn · 26 Jan 2020

There was nearly a riot this evening when the bottle opener could not be found.

And yes, only the one bottle. I am from Glasgow after all.

Burt Blank · 9 Dec 2020

It's my b/day date 25th Jan. It was always a good night for a party