The apple wine is bubbling along nicely [hopefully will be usable for Christmas
] and the press is now complete and ready for next year.
PS if you want a sweet cider from the above you can try adding a little artificial sweetener instead of honey as this doesn't ferment [ but it would be best to experiment to find one that really doesn't affect the taste].

PS if you want a sweet cider from the above you can try adding a little artificial sweetener instead of honey as this doesn't ferment [ but it would be best to experiment to find one that really doesn't affect the taste].