Let’s see…with your adventurous palate, I’m going to assume…store-brand hot dogs!My deck is being stained. Touch ups tomorrow. I think perhaps Saturday or Sunday I'll be ready to cook on the grill out there! Have to decide what it will be.
Let’s see…with your adventurous palate, I’m going to assume…store-brand hot dogs!My deck is being stained. Touch ups tomorrow. I think perhaps Saturday or Sunday I'll be ready to cook on the grill out there! Have to decide what it will be.
Told you I’d be firing up the grill this week for the first time:
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Nothing fancy, just brats, corn-on-the-cob, and a garbanzo-tomato salad (and a big jug of iced tea). Grill is heating up.
We’ve had an incredible stretch of weather, blue skies with overnight lows around 60F/15C and afternoon highs around 82F/26C - too hot for my liking, but I know for a lot of folks, that’s perfect. We’ve had that for a solid week, with three or four more days predicted.From the looks of the pic & the sun being out, nice day for it!!!