I had only known my first husband for a few days when he asked me if I would go over to his house on the Sunday and cook a meal for a us and a couple of his friends. Apart from the fact that "couple" was an understatement - there were at least eight other people - all that was in the kitchen was a couple of saucepans, table cutlery, and plates - not even a roasting dish. I had also never used an electric cooker before. The grill pan was scrubbed clean and used to roast the joint of meat and potatoes in, and the other saucepans were used for the other vegetables. It was fun trying to carve meat with an ordinary knife too, but somehow the meal was a success.