Six kids? That's a handful! It sounds as if you have a great repertoire of dishes from different countries and I look forward to hearing more about them. Please feel free to join in discussions wherever you like or post a new thread in the appropriate section.
Recipes that are learned from earlier generations are always great because they've survived the test of time. If you don't mind sharing a few, you will definitely have people who will be eager to read them. And, of course, we're very receptive to whatever people make, so please feel free to share whenever and whatever you want. Or, just take your time and look at the different forums and posts. There's no rush...we'll be here.
