Honey

I probably can't eat it. I know that it's too sweet. It may run up the glucose level sky-high!! :headshake:

Actually, that's not true. It's a complex sugar and difficult to break down. I made a dish for Craig's deceased brother years ago and his FBS was the lowest it had ever been the next morning.
 
Sieved and re-bottled.

honey 2 s.jpg
 
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