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These are my "summer" napkins. They are made from cotton, which is what all my cloth napkins are made from. I've just washed my autumn prints; they are air drying in the basement and will replace the lighter colored ones once they're dry. Later, after Thanksgiving, I'll be switching out the rest of these for my Christmas patterns. By mid- to late-January, back to these...and the cycle begins again.
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The towels on the left side of the basket are used exclusively for drying all of my produce. I rinse all of my lettuces too, so I find it more efficient to use cotton towels than scads and scads of paper towels.
We also have two plastic shoe boxes: one that holds the towels for hand wiping, and the second for towels used for drying dishes (not everything goes into my dishwasher). I have separate patterned ones to make sure that the dish towels and the hand towels don't get mixed up.
I do use paper towels, but mostly for things like draining bacon or wiping a very greasy pan so as to not rinse the grease down the drain. I do have some paper napkins we pack with our snacks when we travel. Otherwise, it's cloth in my kitchen.