GadgetGuy
(Formerly Shermie)
I'm making another one!
I'll take a pick of it when it's done!!
I'll take a pick of it when it's done!!
I'm making another one!
I'll take a pick of it when it's done!!
I still usually wash chicken (and other poultry) inside and out. I put it in a bowl, so it doesn't splash. Besides, these days, you don't know what might have happened to it. It could have been kicked around the floor..... Washing it gets rid of the smell that some plastic-packed chicken has. If it still smells after that, it's off. I wash meat too.I was wondering what this meant. Here we are advised not to wash chicken.
Isn't chicken routinely dipped in chlorine in the US? This would explain the need to wash it.
Isn't chicken routinely dipped in chlorine in the US? This would explain the need to wash it.
Only if you're Food Lion and after the expiration date or it starts to smell. Then you just repackage and sell! Always wondered why they went out of business locally.
In the ep of I love Lucy, the chickens were supposed to be cooked already. When that fe3ll from the ceiling, they looked pretty raw. The pressure cooker exploded & they were thrown from it.