Starting the day off with an appropriate cuppa:
Did you post a recipe and I missed it? (Please post link if there is one)Dublin coddle straight from the oven:
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…and stirred up a bit to distribute the layers of onion, pork, leek, herbs, and potatoes:
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The taste is phenomenal, it’ll be even better tomorrow.
It could have been a little thicker, but I had to hold my potatoes in water, as I did all my prep work first (like a good cook should…except in this case), then read the directions, discovering quite a bit of time between the start and the addition of the potatoes, which were starting to discolor a little.
I may remove a few chunks, mash them up, then stir them back in when I reheat this later tonight.
You haven’t missed anything. I didn’t post a recipe, but I will soon and link it back here.Did you post a recipe and I missed it? (Please post link if there is one)
Here ya go:Did you post a recipe and I missed it? (Please post link if there is one)
I wondered if anyone would notice that. It’s weird, but here’s the original pic:Tasty - why is your Guinness purple??
(Now I wish I hadn´t asked that...)