epicuric
Legendary Member
The best! It's basically a beef gravy, just with port and Stilton added. A really good flavour combination .Port & Stilton gravy? Sounds great
The best! It's basically a beef gravy, just with port and Stilton added. A really good flavour combination .Port & Stilton gravy? Sounds great
The best! It's basically a beef gravy, just with port and Stilton added. A really good flavour combination .
The other alternative is Prime Rib.You might try what we in the US, call London Broil. Add whatever sides you want, whatever appetizers you want.
Excellent! No left-overs, I suppose?Hi...was a great evening! Good talk and discussion. Menu was roast bones - with toast and pate, conichons. Main was a big steak, mushroom and stilton pie, with buttery mash. Desert was Tiramisu, then cheese and port!
Bravo, 9/10. I deducted one point for the lack of strippers.Nb I will return the point if the car in your av is a TR5 PIHi...was a great evening! Good talk and discussion. Menu was roast bones - with toast and pate, conichons. Main was a big steak, mushroom and stilton pie, with buttery mash. Desert was Tiramisu, then cheese and port!
I absolutely love the noise they make!Hi Burt
its 9/10 still as its a TR6 from 1970 with Carbs....BUT the engine is undergoing a re-work to increase compression !!
Richard