The concept of the CookingBites Cookalong is to cook 'classic’ or regional recipes and/or practice specific techniques. Its similar in concept but rather more specific than 'Dish of the Month'. This time round the chosen dish is Gumbo (see discussion here). We have some members with good experience of cooking Gumbo and others (like me) who are completely new to cooking it. Whatever your experience, please join in and post photos of the results and add advice and comments. Gumbo can be made as a meat, seafood or vegetable dish so its very flexible in terms of dietary requirements. Please join in!
As always with our challenges, if you want to post a full recipe then please post as a new thread, tag it 'cookingbites cookalong' and place a link to it in this thread. The new deadline for participation is Tuesday 10th December.
As always with our challenges, if you want to post a full recipe then please post as a new thread, tag it 'cookingbites cookalong' and place a link to it in this thread. The new deadline for participation is Tuesday 10th December.
Last edited: