The CookingBites Recipe Challenge: eggs
- Thread starter Morning Glory
- Start date
-
- Tags
- egg
The Late Night Gourmet
Home kook
- Joined
- 30 Mar 2017
- Local time
- 11:50 PM
- Messages
- 5,650
- Location
- Detroit, USA
- Website
- absolute0cooking.com
That one did have the light turned on. This is the one without the light:
View attachment 70201
I didn't care for either one, sort of like, "Would you like a stubbed toe or a thumb in the eye?"
I see the Don Q in the background, trying to act inconspicuous. I didn’t realize that Don Q has branched out considerably since the 1980s, when it only had a 151 proof rum. A friend of mine and I would watch sci fi movies and share a bottle, and I often made the mistake of matching him drink for drink. He was 6’8” and I was…a lot smaller than that.
I assume this cousin of Don Q 151 is a lot smoother (and less lethal)?
Last edited:
News to me. My family lived in Puerto Rico from 1981 until 1984, and when I visited them, DonQ was the most popular rum on the island. Bacardi was considered cheap swill there. DonQ had a full line of rums.
Bacardi makes a 151 proof rum. I have bad memories of that from one party back in High School.
CD
flyinglentris
Disabled and Retired Veteran
flyinglentris
Disabled and Retired Veteran
MypinchofItaly
Forum GOD!
- Joined
- 17 Feb 2017
- Local time
- 5:50 AM
- Messages
- 8,821
- Location
- Milano, Italy
- Website
- mypinchofitaly.co.uk
Windigo
Kitchen Witch
- Joined
- 29 Jul 2019
- Local time
- 5:50 AM
- Messages
- 8,209
- Location
- The Netherlands
- Website
- www.instagram.com
Now thats ironic: I have not participated in this challenge because I had too much going on already, yet due to my brain fog I now have two dozen eggs to use while this challenge is ending too soon for me to get creative 
- Joined
- 11 Oct 2012
- Local time
- 3:50 PM
- Messages
- 19,979
- Location
- SE Australia
- Website
- www.satnavsaysstraighton.com
I have similar problems. My main uses of eggs have been in quiche, (already posted), pavlova (already posted) and eggnog (already posted)..Duck egg tapas (not an entry; recipe posted years ago).
Plus I can't find my recipe for broccoli soufflé
murphyscreek
Veteran
flyinglentris
Disabled and Retired Veteran
The Late Night Gourmet
Home kook
- Joined
- 30 Mar 2017
- Local time
- 11:50 PM
- Messages
- 5,650
- Location
- Detroit, USA
- Website
- absolute0cooking.com
Eggs, corn, bacon, onion, and peppers that are about to be wrapped up in tortillas and turned into breakfast burritos. No recipe, however: I have posted too many burrito recipes already, and they aren’t very photogenic.