medtran49 Forum GOD! Joined 3 Dec 2017 Local time 8:47 AM Messages 8,994 Location SE Florida 2 Sep 2018 #76 morning glory said: And @medtran49 is very good at that side of things! Click to expand... He has been known to make some pretty good biscuits on occasion.
morning glory said: And @medtran49 is very good at that side of things! Click to expand... He has been known to make some pretty good biscuits on occasion.
detroitdad Legendary Member Joined 1 Feb 2018 Local time 8:47 AM Messages 3,103 Location Ypsilanti, MI. 14 Oct 2018 #77 I'm late to the party. I'm making three cheese ravioli with a basil marinara for dinner tonight. I'll of course post plenty of pictures!
I'm late to the party. I'm making three cheese ravioli with a basil marinara for dinner tonight. I'll of course post plenty of pictures!
Morning Glory Obsessive cook Staff member Joined 19 Apr 2015 Local time 1:47 PM Messages 48,594 Location Maidstone, Kent, UK 14 Oct 2018 #78 detroitdad said: I'm late to the party. I'm making three cheese ravioli with a basil marinara for dinner tonight. I'll of course post plenty of pictures! Click to expand... Well done for attempting home-made ravioli! You know (of course you do!) that this is an old Recipe Challenge.
detroitdad said: I'm late to the party. I'm making three cheese ravioli with a basil marinara for dinner tonight. I'll of course post plenty of pictures! Click to expand... Well done for attempting home-made ravioli! You know (of course you do!) that this is an old Recipe Challenge.
detroitdad Legendary Member Joined 1 Feb 2018 Local time 8:47 AM Messages 3,103 Location Ypsilanti, MI. 14 Oct 2018 #79 morning glory said: Well done for attempting home-made ravioli! You know (of course you do!) that this is an old Recipe Challenge. Click to expand... I know. I decided not to make the dough myself and used wonton wrappers
morning glory said: Well done for attempting home-made ravioli! You know (of course you do!) that this is an old Recipe Challenge. Click to expand... I know. I decided not to make the dough myself and used wonton wrappers