JAS_OH1
Forum GOD!
I wondered when you'd get around to mentioning that.
The CookingBites recipe challenge: pineapple
- Thread starter Morning Glory
- Start date
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- Tags
- pineapple
I thought you were going to say pizza again!
You wanna know how poorly I view pizza topped with The Fruit That Shall Not Be Named (in the same sentence with pizza)? - I’d rather see a seafood recipe!
JAS_OH1
Forum GOD!
I'm with you on the pizza.I thought you were going to say pizza again!
You wanna know how poorly I view pizza topped with The Fruit That Shall Not Be Named (in the same sentence with pizza)? - I’d rather see a seafood recipe!
msmofet
🌹 🍉 Still trying to get it right.
I would think a Pineapple salsa would go nicely with seafood.
Guarapo de Piña
This is an easy drink to make which, surprisingly, uses the skin/peel of the pineapple. Nothing wasted!
It's probably an indigenous drink and is super-easy to make. This version ferments for a couple of days. You'll notice the little bubbles around the edge of the jar in the second photo.
However, you can ferment it for longer at your peril. I once had some which had been fermented for 10 days, at Carnival Time, around 35 years ago. Climbed up on top of the Carnival float and sang gloriously out of tune.
This is an easy drink to make which, surprisingly, uses the skin/peel of the pineapple. Nothing wasted!
It's probably an indigenous drink and is super-easy to make. This version ferments for a couple of days. You'll notice the little bubbles around the edge of the jar in the second photo.
However, you can ferment it for longer at your peril. I once had some which had been fermented for 10 days, at Carnival Time, around 35 years ago. Climbed up on top of the Carnival float and sang gloriously out of tune.
I've made one BUT - no photo. So no entry, unless I can manage to do it this week.
I thought you were going to say pizza again!
You wanna know how poorly I view pizza topped with The Fruit That Shall Not Be Named (in the same sentence with pizza)? - I’d rather see a seafood recipe!
I think both seafood and pineapple on a pizza would be lovely. And I may just do that...
Photos are not required. Only recipes.
Let's be clear. A "pizza" is, basically, a piece of bread.
Who "dictated" that a pizza has to have tomato sauce and mozzarella on it?
A Pissaladiere is, basically, a "pizza" and has neither of the two ingredients above.
A Catalan "Coca" might have Serrano ham and red peppers - but no tomato or mozzarella.
Ham and pineapple go really well together.
Seafood and pineapple also go well together.
So I'm with Morning Glory on this one. Make something different. Make something unusual.
Who "dictated" that a pizza has to have tomato sauce and mozzarella on it?
A Pissaladiere is, basically, a "pizza" and has neither of the two ingredients above.
A Catalan "Coca" might have Serrano ham and red peppers - but no tomato or mozzarella.
Ham and pineapple go really well together.
Seafood and pineapple also go well together.
So I'm with Morning Glory on this one. Make something different. Make something unusual.
JAS_OH1
Forum GOD!
I don't like ham to begin with...that's not happening. I have made seafood pizza before with a creamy garlic sauce and it was quite good. I've had seafood with pineapple and mango before and it was edible but not outstanding.Ham and pineapple go really well together.
Seafood and pineapple also go well together.
So I'm with Morning Glory on this one. Make something different. Make something unusual.
OMG, as soon as I saw that you’d quoted me, before I read any further, I thought, “So help me…she’s gonna say she’s putting seafood and pineapple on a pizza!”
Yes, they do. Pineapple and tomato pizza sauce…not so much.
