detroitdad
Legendary Member
a
It needs some chocolate sauce I believe
The Wild Card Challenge: make a dessert from onions.
- Thread starter Morning Glory
- Start date
It needs some chocolate sauce I believe
Last edited:
Mod. Comment
Can I respectfully ask that whole recipes are not posted in this thread. This is site policy. One reason is that the recipes are not then searchable. If you find a link to a recipe on an external site then, if you think it useful you can post a link here in this thread - but generally the site owner prefers that we avoid content which comprises links to other websites. If you think a recipe is particularly interesting then post it in full as a new thread (citing the source) and link it here.
Can I respectfully ask that whole recipes are not posted in this thread. This is site policy. One reason is that the recipes are not then searchable. If you find a link to a recipe on an external site then, if you think it useful you can post a link here in this thread - but generally the site owner prefers that we avoid content which comprises links to other websites. If you think a recipe is particularly interesting then post it in full as a new thread (citing the source) and link it here.
ElizabethB
Legendary Member
HMMM! Thinking, thinking, thinking. I have an idea just do not know if it will work.
There's a recipe for Onion Custard, that's poured over a pudding. My aunt has made it a few time. Including using it in custard pies.
I've no idea if mine will either. But this thread is just for fun really so disasters are welcome!
ElizabethB
Legendary Member
I am good at that.
Herbie
Veteran
I made an onion pud and fooled my dad! He thought it was dried fruit!
Can you tell us the recipe 'sort of'? I mean, no need to post it as a full recipe.
I thought mine was a disaster - but now I'm wondering. No time to post the whole thing at the moment. But here are the ingredients: Clockwise - Walnuts, prunes, pomegranate seeds, caramelised onions. Plus coconut oil and dessicated coconut (not shown).
Herbie
Veteran
I've posted the recipe: https://www.cookingbites.com/threads/apple-and-onion-shortcake.12057
I was staying with my parents so I took advantage of their kitchen (mine is ridiculously small) and being able to use non-gf flour.
ElizabethB
Legendary Member
Slicing LOTS of onions! 
So many that even my very sharp knife is not enough to keep me from
So many that even my very sharp knife is not enough to keep me from
All - I'm pleased to announce that @The Late Night Gourmet has agreed to act as host for this new challenge. The idea is that the challenge will continue as 'The Wild Card Challenge' with new 'out of the box' topics added as each one runs its course. See my amended top post for a bit more detail.
Its all fun, non-competitive and part of that crazy learning curve that a lot of us seem to be on!
So its over to you @The Late Night Gourmet, to steer us through, chivvy us along and keep us on our toes in future!
Its all fun, non-competitive and part of that crazy learning curve that a lot of us seem to be on!
So its over to you @The Late Night Gourmet, to steer us through, chivvy us along and keep us on our toes in future!