What are you baking today (2024)?

Beautiful pecan pie. Nice design.
Thanks!

Baked my rolls. I never can get the tops to brown like bakery rolls but they still came out pretty good. Thank you medtran49 for the recipe and to Barriehie for the article and his own tips on brushed tops. I think that honey butter is gonna be great!
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My take on TastyReuben Lemon Ricotta Pound Cake - I use Meyer Lemon Juice & Zest
I made a full recipe, which will yield four 5" X 3" cakes. This way our household doesn't have too much cake around and I can share with my Neighborhood Gal Pals & their hubbies.
I just love the texture and of cake... it's not too over the top sweet and gloopy with icing.
 
My Mother had on her grocery list "cookie mix".
I asked her why she wanted that? Because she wanted to give cookies to her friends at the Senior Living Communtiy she now lives at.
Moi: ABSOLUTELY NOT! Those taste like 💩 I was just about to make some cookies, I'll make a batch for you too.

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There ya go!

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DH said that the green colored cookies put him off.
🤷‍♀️
I hadn't made Spritz Cookies in for ever!
 
My Mother had on her grocery list "cookie mix".
I asked her why she wanted that? Because she wanted to give cookies to her friends at the Senior Living Communtiy she now lives at.
Moi: ABSOLUTELY NOT! Those taste like 💩 I was just about to make some cookies, I'll make a batch for you too.

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There ya go!

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DH said that the green colored cookies put him off.
🤷‍♀️
I hadn't made Spritz Cookies in for ever!
So kind!
 
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I made my Paternal Grandmother's recipe, which is in a recipe binder in her own handwriting, for Old Fashion Ginger Bread.
I've made this recipe a gazillion times and it always comes out fantastic.
But I haven't made this, nor much baked goods at all really, for a coupla years ... I messed up on these mini loaves and the sank horribly in the middle (NEVER open the oven door before the 20 minute mark, I know this!!!).
Oh Well, they still tasted good, just won't be giving these away, which made DH VERY HAPPY!
:laugh:
 
Ok, I made four cookie doughs:
Chocolate chip and macadamia nut
Chocolate, white chocolate chip, and macadamia nut
Peanut butter
Gingerbread

Hopefully DD will help me bake them. If not, they go in the freezer.

I also want to make peppermint bark. That gets done with the microwave.
 
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