What did you cook or eat today (February 2023)?

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Char Siu:

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SatNavSaysStraightOn said:
As someone who hasn't made a full recovery and won't because of spinal damage, I hope for your sake that you do get back to a point where you do take it for granted because that will mean a full recovery has happened.
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That’s a really good point, SatNav - I’d love to be able to get up and just walk without giving it any thought!

Here’s a photo of my quinoa salad - served up desk-side.
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Bento box, from top left clockwise, shrimp and cod fish balls, watermelon radish and cucumber salad, sauteed spinach with togarashi, ramen noodles with edemame, carrots, red bell pepper and green onions, dipping sauce for the seafood balls in the center.

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Luckily this tastes about 1,000% better than it looks.

What the label looks like
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And the reality
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I added some additional snowpeas to the meal and a couple of small vegan Quorn nuggets. Hubby doesn't like them much, but I do, so I eat them when he's away.
 
SatNavSaysStraightOn said:
Luckily this tastes about 1,000% better than it looks.

What the label looks like
View attachment 95992

And the reality
View attachment 95993

I added some additional snowpeas to the meal and a couple of small vegan Quorn nuggets. Hubby doesn't like them much, but I do, so I eat them when he's away.
Click to expand...
I’m glad that was good, and my laugh is at “the dream versus reality” pics!
 
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