What did you cook or eat today (March 2024)?

[TastyReuben]

That kinda sounds like my Mexican pizza that my SO loves.

Looks fab!

Sometimes, I think all those Texy-Mexy things like you see at Taco Bell…it’s the same six ingredients listed in a different order:

“Try our new Bordija!!! It’s seasoned ground beef or shredded chicken, refried beans, cheese, sour cream, all wrapped up in a flour tortilla!!!…but if you fancy something else, we have our new Dirbitto - sour cream, cheese, refried beans, and seasoned ground beef or shredded chicken, in a crunchy taco shell…and wrapped in flour tortilla!!!”

 

[SandwichShortOfAPicnic]

That kinda sounds like my Mexican pizza that my SO loves. 2 layers of tortillas, cheese, refried beans, beef or chicken (we alternate) and all the fixings on top....let me see if I can post a pic...

View attachment 111532

I’ll take two!

 

[rascal]

Beef schnitzel last night with roasties .
Packet gravy. Oh and corn
Was ok just!!

Russ

 

[TastyReuben]

Salad days:

Homemade tomato vinaigrette, double Gloucester onion & chive cheese, and some ALDI crackers.

 

[PabloLerntKochen]

 

[rascal]

View attachment 111534

On point plating. According to moi.

Russ

 

[medtran49]

Eggs cocotte with duxelles and soldiers, with a sprinkle of grated gruyere, and grated truffle, plus carpaccio on a bed of lightly dressed arugula, garnished with very thinly sliced criminis, a sprinkle of grated ParmR, and grated truffle.

 

[JAS_OH1]

I've got a small rack of ribs in the oven slow cooking. I'll send half the rack to my inlaws tomorrow.

 

[karadekoolaid]

Ironically it was inspired by karadekoolaid’s suggestion a while ago of using tortilla’s instead of lasagne sheets

Did I actually say that? You sure it wasn't "crepes"I mentioned?

 

[karadekoolaid]

I'm clearing out the fridge, because I'm off to London for a couple of weeks for my granddaughter's baptism.
So today was a yummy salad with purple lettuce leaves, fresh rugula (rocket) and a chunk of avocado. Then I snaffled down a plateful of Mezzaluna, this time with the correct butter & poppyseed dressing!

PS: in the photo, the seeds are nigella/kalonji seeds. I found the poppy seeds last week in the spice market.

 

[JAS_OH1]

I'm clearing out the fridge, because I'm off to London for a couple of weeks for my granddaughter's baptism.
So today was a yummy salad with purple lettuce leaves, fresh rugula (rocket) and a chunk of avocado. Then I snaffled down a plateful of Mezzaluna, this time with the correct butter & poppyseed dressing!
View attachment 111545
PS: in the photo, the seeds are nigella/kalonji seeds. I found the poppy seeds last week in the spice market.

Have a great trip!

 

[kaneohegirlinaz]

karadekoolaid could you pack me into one of your bags? I've never been to London (or anywhere else in Europe for that matter) and DH does not want to go.

 

[JAS_OH1]

I've got a small rack of ribs in the oven slow cooking. I'll send half the rack to my inlaws tomorrow.

 

[The Velvet Curtain]

No photo, but today's eggs royal 8/10. Two eggs, great hollandaise, but a little shy on the smoked salmon.

 

[The Velvet Curtain]

Lunch, a shared salmon caesar with a pineapple and coconut smoothie.