What did you cook or eat today (March 2025)

TastyReuben

Nosh 'n' Splosh
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Simply tell us what you cooked or ate today. Photos appreciated but not necessary.
 
Gluten free, dairy free apple and blueberry muffin.

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Surprisingly light and fluffy.
(It was the only thing they had without dairy in it)
 
Last night, I tried an experiment ...

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Italian Bread Pizza, my copycat of Stouffer's frozen French Bread Pizza.
The bakery at Walmart makes a knock-out Italian Bread, and I thought why not try a pizza.
Very good!
Plain Cheese for DH and The Works for Moi, of course we shared.
 
For my Mother, I made this

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Japanese-Style Curry.
I used canned diced potatoes & chicken, steamed carrots, frozen corn & peas.
I already had that ever present steamed White Rice to go-with.
Very little effort with a huge pay-out.
I made a small tasting bowl for Moi, OISHII!!

edit : oops - sorry, this should have gone into the March 2025 thread
 
Last edited:
For my Mother, I made this

View attachment 125550

Japanese-Style Curry.
I used canned diced potatoes & chicken, steamed carrots, frozen corn & peas.
I already had that ever present steamed White Rice to go-with.
Very little effort with a huge pay-out.
I made a small tasting bowl for Moi, OISHII!!
That looks like a great high protein meal. I wish I had lived near my mom before she passed, I know she wasn't getting enough protein and it's hard to help someone eat better from 1,000 miles away.
 
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