Trofie come from Liguria - the Pasta Grannies know how to make them.
What did you cook or eat today (October 2022)?
- Thread starter Morning Glory
- Start date
A frequent low calorie lunch. Crayfish and egg salad:
Deep fried shoes dipped in butter are fricken delicious.Yep - the same in the UK. Only in America would they eat expensive deep-fried shoes.
'Murica
Since I’m off knife duty for a few days, I’ve resorted to this for supper:
medtran49
Forum GOD!
Steak and Lighthouse Inn potatoes.
The Chipotle cheddar is good, I get them all the time
Had a lot of hectic business travel in the past couple of weeks and ate many awesome things while entertaining clients, hanging out with my team and so on, but thought I'd post this one which is at a restaurant in Ho Chi Minh City/Saigon, Vietnam:
Waiter grapples with monster from the deep:
It was cooked three ways - first up was simply steamed along with a variety of dips and condiments
Fried with salt and garlic:
Tamarind sauce:
Waiter grapples with monster from the deep:
It was cooked three ways - first up was simply steamed along with a variety of dips and condiments
Fried with salt and garlic:
Tamarind sauce:
If that is a King Crab, they are about to get even more expensive. I read a few days ago that the State of Alaska has shut down this year's King Crab season due to a depletion of the crabs.
CD
Y
Yeah I read somewhere about billions of snow crabs going missing? Undoubtedly this will affect prices of other crabs upwards...
Yeah I read somewhere about billions of snow crabs going missing? Undoubtedly this will affect prices of other crabs upwards...
msmofet
🌹 🍉 Still trying to get it right.
Thank you. I had the leftovers for brunch after doctor appointment.Looks lush...