MyExWasAChef
Veteran
Merry Christmas everyone! I roasted a turkey in my oven because this is the only time of year we eat turkey. I also made french beans in oil, mashed potatoes, grapes and cheese in a platter and brought out a sweetened ham I bought from a Swiss deli. Eating a lot of protein and carbs is a Christmas tradition in my house as well as getting drunk on red wine while opening presents. LOL