Shrimp creole?
Close again.
Shrimp creole?
Jambalaya.
Hint: it contains a good bit of the sriracha mayonnaise I made yesterday.
Well everyone knows how much he loves seafood other than pub-style fried cod from Long John Silvers. Wait...does he eat canned tuna? Where's me smelling salts?Tuna Salad?
You’re the winner. I even flipped the pic over to confuse everyone. Good job.Tuna Salad?
You’re the winner. I even flipped the pic over to confuse everyone. Good job.