What kind of cream can I eat with cereal?

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Jelly1 said:
So people didn't eat cereal with cream in the 1920s?
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I would guess some did, some didn't. I don't care for milk much, but if I were to eat cereal, I would prefer whole milk, as I do not care for skim or 2%, really. I do think that half-n-half would be a bit too thick, and definitely heavy cream would be too much.
 
Jelly1 said:
So people eat cereal with cream in the 1920s or not?
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Sure, no doubt someone somewhere in the 1920s put cream on their cereal, probably a lot of someones. If I wanted some cereal and all I had was cream…I’d be all about that cream, you know?!

If I were feeling a little decadent, maybe that cream would look pretty good. Or…maybe someone saw the first printing of that ad, and tried it out: “Gadzooks, Daddy-O! That cream in my cereal is the cat’s pajamas, I tell ya! The bee’s knees!”*





*That’s all the ‘20’s lingo I know.
 
TastyReuben said:
Sure, no doubt someone somewhere in the 1920s put cream on their cereal, probably a lot of someones. If I wanted some cereal and all I had was cream…I’d be all about that cream, you know?!

If I were feeling a little decadent, maybe that cream would look pretty good. Or…maybe someone saw the first printing of that ad, and tried it out: “Gadzooks, Daddy-O! That cream in my cereal is the cat’s pajamas, I tell ya! The bee’s knees!”*





*That’s all the ‘20’s lingo I know.
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What cream did people in the 1920s poured on their cereal?
 
madebyyouandi said:
According to Wikipedia, "Cereal Cream" is what we today call half and half and/or has 10% cream.

The name of the cream was "cereal cream", so it's most certainly what they were talking about.
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How can I make "half and half and/or has 10% cream" from raw milk?
 
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