May as well throw this in the mix:
This is my wife's preferred way to make her morning tea - a small automatic drip coffee maker. She puts a few teabags in the basket, pours in the water, and a few minutes later, she's got tea, and it does surprisingly well, as the drip is slow enough to allow the teabags to steep.
I didn't measure the temp or the amount, except to say it's three Mr. Coffee cups, so that's probably 18-20 ounces of room-temp water, and it went from no tea to tea in 4 minutes and 8 seconds.
Considering that after I heat my water for nearly four minutes in the kettle, I then have to wait another 4-5 minutes to steep my tea, my kettle is quite the slow-poke.
Now I really wish I had a stovetop kettle, just to compare.
This is my wife's preferred way to make her morning tea - a small automatic drip coffee maker. She puts a few teabags in the basket, pours in the water, and a few minutes later, she's got tea, and it does surprisingly well, as the drip is slow enough to allow the teabags to steep.
I didn't measure the temp or the amount, except to say it's three Mr. Coffee cups, so that's probably 18-20 ounces of room-temp water, and it went from no tea to tea in 4 minutes and 8 seconds.
Considering that after I heat my water for nearly four minutes in the kettle, I then have to wait another 4-5 minutes to steep my tea, my kettle is quite the slow-poke.
Now I really wish I had a stovetop kettle, just to compare.