Home Made Chocolate Bars:
Ingredients:
1) Cocoa Powder - 1 Cup
2) Butter - 1/4 to 1/2 Cup
3) Half N Half - 1/4 Cup
4) Powdered Sugar - 1/4 Cup
5) Vanilla - 1 Tspn.
6) Honey - 2 Tspns.
Procedure:
1) Place the Butter and Cocoa Powder in a glass heat-resistant bowl.
2) Mix the Cocoa Powder...
Ingredients:
6 oz white chocolate or you could use any chocolate you prefer
1/2 cup shelled pistachios, coarsely chopped
3/4 tsp pink salt
1/8 to 1/4 tsp Carolina Reaper flakes OR Ghost OR Scorpion flakes depending on your spice tolerance, optional
Additional optional toppings:
1/2 cup dried...
A fave of mine, and use to be one of my best selling desserts. Super easy, and makes great french toast too.
•2 loaves of Challah
•18 eggs (12 whole + 6 yolks)
•1QT heavy cream +/- a pint
•1C Brown Sugar
•1/2 C White Sugar
•1QT/4.25 Cups fresh blueberries...you CAN use frozen.
•1lb bag...
This is an incredibly indulgent holiday snack. It's my favorite type of fudge, and so easy to make!
What you need:
500 g white chocolate (5 tablets of 100 g)
1 can sweetened condensed milk ( 397 g)
50 g of butter
2 heaped tablespoons of strong dried strawberry powder (this may not be available...
When looking for Chocolate (White, Milk or Dark) or Butterscotch and other stuff, do you prefer chips or bars?
I just bought some White Chocolate Chips and Butterscotch Chips for use in the Tumeric Challenge. I find it sometimes depends on your purpose.
It seems to me that there is no topic for Chocolates, Butterscotch, Caramels, Sugar, Confections, etc. Should there be?
Sweets and Deserts? Yes. I see it now. Ignore this post.
Serves: 6 (fills a Ø24 cm cake mould)| Preparation time: 20 mins | Cooking time: 1 h
Aubergines: 1 kg
70% Dark chocolate: 200 g
Brown sugar: 100 g
Almond flakes or walnuts: 180 g
Candied or fresh orange: 80 g
Milk: 100 ml
Cocoa powder, unsweetened: a teaspoon
Cinnamon powder: to taste
Lemon...
Serves: 6 | Preparation time: 15 mins | Cooking time: 1 h
Sweet Ricotta: 300 g
Short-grain white rice: 200 g
Brown sugar: 180 g
Grated Dark Chocolate 70%: 60 g
Cocoa powder, unsweetened: 50 g
Whole milk: 1 l
Eggs: 2
A pinch of salt
Icing sugar for garnish, a sprinkle
Method
Pre-heat the...
Crostata is one of the oldest desserts of the Italian tradition, a rustic dessert composed of a short pastry base covered with fresh fruit or jam, chocolate or all kind of creams and other combinations, usually with the addition of thin strips of intertwined short pastry, but also covered with...
Tiger Cake
(We thought this was better than the compact bitter lemon cake.)
Serves 8-10
Preparation ~1 hour
Ingredients
50 ml melted butter, cooled
50 ml macadamia nut oil or rapeseed oil
50 ml (3-4 tablespoons) sour cream/crème fraîche
250 ml (~210 g) sugar
1 teaspoon vanilla seeds
1...
I know there aren't that many ingredients involved but I'm not keen on putting the mould in and out of the freezer to make a functional lining like in this Gordon Ramsay recipe (BBC). Is there a way to skip that and still remove the fondant easily from the cake tin/mould? In my opinion...
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.